From $30.40/week with
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Descripción
Product Overview
This drop-in, ice-cooled cold food well unit is built to hold chilled foods at a serving or prep station. It is insulated and holds three 12" x 20" pan inserts. The unit is NSF listed.
Key Features
- Drop-in, ice-cooled design
- Insulated construction
- Accommodates (3) 12" x 20" pan inserts
- Accepts pan inserts up to 6-1/4" deep, with additional space below for ice
- 9" deep well with 1" drain
- Self-rimmed top
- Black polyethylene thermal breaker
- NSF
Construction
- Top: 18/304 stainless steel, self-rimmed
- Thermal breaker: Black polyethylene
- Bin: 20/300 series stainless steel
- Exterior: 20 gauge galvanized steel
Dimensions
- Overall size: 47"W x 26-3/4"D x 12-15/16"H
- Cutout size: 45-5/8"W x 25-1/2"D
- Well depth: 9" with 1" drain
- Maximum pan insert depth: 6-1/4"
Specifications
- Type: Cold food well unit, drop-in, ice cooled
- Pan capacity: (3) 12" x 20" pans
- Insulation: Insulated
- Certification: NSF
Documents
Certifications
Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.
