The Culinary Series ARWR-J16 wok range is built for chefs who demand intense heat for stir-frying. Made in the USA by American Range, this single-station range delivers 125,000 BTUs of focused firepower through a 23-tip jet burner. Its welded 16-inch wok ring, stainless steel body, and rugged brass valve make it ideal for exhibition cooking, ghost kitchens, or any operation requiring true stir-fry performance in a compact footprint. For details on warranty and coverage, please contact the manufacturer.

Standard Features:

• 23-tip cast iron jet burner that produces 125,000 BTU / 37 kW for rapid, even heating
• Welded 2" high, 16" diameter wok ring that holds round-bottom woks securely
• Extra-wide aluminum lever handle on brass gas valve that allows "knee control" for hands-free use
• Heavy-gauge stainless steel front, sides, and tubular legs with adjustable bullet feet
• Removable, full-width grease pan for easy clean-ups
• Standing pilot for instant ignition
• 3/4" NPT rear gas connection that can be field converted to use Natural or LP gas (5.0" W.C. NG / 10.0" W.C. LP)
• cETLus & ETL-Sanitation listed for use in commercial kitchens

Optional Features:

• The grill can come with a 3-ring burner that uses the tempura cooking style, which can produce up to 90,000 BTU/hr.
• Instead of adjustable feet, the grill can be equipped with casters for easier mobility.