From $67.43/week with
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Descripción
Estante superior HotFrost™ Hot Top, 29" de ancho x 21" de profundidad, admite (1) bandeja de 18 x 26" por estante, control táctil a color programable, cuerpo y estantes de acero inoxidable, 120 V/60 Hz/monofásico, 2,8 A, NEMA 5-15P (debe instalarse en un protector de alimentos de la serie DUKE BG/BGA).
Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.
