Hand-crafted by John Boos & Co., Est. 1887, the Cucina Classico seamlessly blends Boos Block™ heritage with modern stainless-steel resilience. A 1 ½" thick, edge-grain American Cherry top delivers signature warmth and chef-trusted durability, while the open stainless base adds professional strength and a streamlined, contemporary look—perfect for demanding home kitchens, bakeries and boutique food service spaces that need extra prep, plating or serving room. Varnique provides a semi-gloss, moisture-resistant barrier. For direct chopping, use a separate cutting board. Detailed stainless care instructions ship with every table or can be downloaded at johnboos.com.

Features You'll Love:

• The work surface is 48 inches wide and 30 inches deep, providing ample space for rolling pastry sheets and using full-size cutting boards.
• The 1.5-inch thick American Cherry Boos Block™ top is made with edge-grain construction, ensuring enduring strength.
• The factory-sealed Varnique finish is easy to clean, low-maintenance, and food-safe.
• The heavy-duty 16-gauge stainless steel legs, with 18-gauge center bracing, provide added rigidity.
• Adjustable stainless steel bullet feet allow for quick leveling on uneven floors.
• The open base design keeps essential cookware and small appliances within easy reach.
• An optional 5-inch locking caster set (Model CAS01-R) can be added to convert the table into a mobile workstation.
• The table is hand-made in Effingham, Illinois, using sustainably harvested North-American hardwoods.

Popular Add-Ons:

• The CAS01-R Caster Kit replaces the standard bullet feet with four 5-inch casters (two of which lock) for easy mobility.
• The Boos Block® Stainless Steel Cleaner & Polish helps maintain a clean, shiny appearance on the base of the unit.
• The Boos Block® Mystery Oil & Cream is recommended if you ever need to sand and refinish the top to an oil finish.

Care & Maintenance:

• Clean the Varnique top with a mild soap and water solution. Avoid using abrasive pads or cleaners that contain chlorine.
• Never let water stand on the wood surface or stainless steel frame.
• Clean the stainless steel legs with a soft cloth and a non-chloride stainless steel cleaner. Always follow the direction of the polish lines.
• If surface corrosion appears, use Bar Keepers Friend® with a damp, non-scratch pad, then rinse and dry the area.