The GMT010 work surface is designed for the rigorous demands of commercial kitchens and food preparation areas. The 1-1/2" reversible high-density polyethylene (HDPE) top provides a durable, knife-friendly work surface. The Type 300 stainless steel frame offers a rock-solid foundation, with NSF certification for safe use in high-sanitation environments such as meat rooms and seafood prep stations. Measuring 40 × 30 inches, this breaking table delivers dependable performance shift after shift, from portioning primal cuts to staging trays for packaging. Accessories are sold separately; contact us for a custom quote.

Key features & benefits:

• The table has a 1-1/2" thick HDPE (High-Density Polyethylene) top, which is FDA and NSF (National Sanitation Foundation) compliant. The top is reversible and can be replaced.
• The top is secured by welded stainless steel clips and can be easily removed for thorough cleaning.
• The table features a type 300 stainless steel frame, legs, and bracing with a satin #4 finish, which resists corrosion.
• The all-around tubular bracing adds lateral strength and serves as a convenient foot rail.
• The adjustable stainless steel bullet feet allow the table to be leveled on uneven floors.
• The table is shipped fully welded and ready to use right out of the box.
• The table is NSF listed, making it suitable for regulated food-service operations.

Popular add-ons*:

• Stainless steel drawers with or without locks
• Lower shelves made of either poly or stainless steel
• Heavy-duty 5-inch locking casters
• Meat storage trays or pot racks
• Paper roll holder

Care & maintenance:

• Take off the HDPE (high-density polyethylene) top for cleaning. Wash the top with a mild detergent and warm water.
• Wipe the stainless steel base with a soft cloth and a non-chloride cleaner. Dry the base promptly.
• Avoid using abrasive pads or wire brushes, as they may scratch the stainless steel finish.