The Model M024 cutting table is engineered for high-volume prep rooms, butcher shops, and commercial kitchens. It combines a food-safe, reversible HDPE surface with a rugged galvanized steel base and a removable stainless steel backsplash. This durable workstation is tough on production demands yet easy to clean and maintain. The "M-1" series ranges from 36 inches to 10 feet, with custom quotes available from the team.

Key Features:

• The work surface is 3/4 inch thick high-density polyethylene (HDPE), which is reversible, knife-friendly, and NSF compliant.
• The one-piece cutting board can be lifted out quickly without any tools for deep cleaning or replacement.
• The 6-inch high Type 300 stainless steel backsplash is removable and protects walls while preventing product loss.
• The 1 5/8-inch diameter 16-gauge galvanized legs have 1 1/4-inch diameter adjustable tubular side and rear bracing for rock-solid stability.
• The 1 1/2-inch square 18-gauge galvanized apron has MIG-welded clips that secure the top without exposed fasteners.
• The 1-inch adjustable galvanized bullet feet allow the table to be leveled on uneven floors.
• The table ships in a knocked-down (KD) configuration to save on freight and can be assembled in minutes using common hand tools.

Typical Applications:

• Food preparation in meat, poultry, and seafood processing
• Setting up deli and sandwich assembly lines
• Trimming and packaging of produce
• Workspace in commercial kitchens, ghost kitchens, or back-of-house operations

Features:

• Drawer located under the table, with an optional locking mechanism for security.
• Sturdy 5-inch casters that can either swivel or lock in place.
• Bottom shelf made of galvanized material for storing larger items.
• Racks designed to hold pots, pans, or meat trays.
• Includes a 18-inch holder for paper rolls, such as parchment paper or butcher paper.