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Descripción
John Boos PBMSHS-W1-8020-X Hand Sinks
Product Description
The PBMSHS-W1-8020 is an 80-inch wall-mount sink with four single-hole splash-mount faucet stations. Crafted from heavy-duty 16-gauge, type 300 stainless steel, this sink is built to last and is easy to clean to NSF standards. Maintain sanitation and speed up hand-washing for staff and guests with this durable, American-made sink.
Why You'll Love It:
- The sink has 4 dedicated hand-wash bays, each with a 1" splash-mount faucet hole (faucets sold separately).
- The rugged 16-gauge 300-series stainless steel construction with a satin #4 polish resists corrosion and wipes clean easily.
- The 5-inch deep bowls are designed for rapid drainage to a 3-1/2-inch die-stamped opening (drains not included).
- The 7-inch integral backsplash shields the walls from water and meets health code requirements.
- The stainless steel wall brackets, legs, and 1-1/4-inch round adjustable bracing provide rock-solid stability.
- The adjustable 1-inch flanged feet with mounting holes allow you to level the sink and secure it in seconds.
- It ships knocked-down (KD) to lower freight costs, and straightforward field assembly hardware is included.
- The sink is proudly engineered and fabricated in Effingham, Illinois, USA.
Stainless Steel Care:
- Clean your stainless steel items daily using mild soap, water, or non-chloride detergents and a soft cloth or plastic scrub pad.
- Avoid using harsh abrasives, steel wool, or chlorine bleach, as these can damage the protective chromium layer on the surface.
- For tough stains or to restore the finish, use Bar Keepers Friend and then apply John Boos Stainless Steel Polish.
- When cleaning, always scrub and wipe in the direction of the grain to maintain a consistent, uniform appearance.
Peace of Mind:
- The design of this product is approved by the National Sanitation Foundation (NSF), which means it meets the requirements for hand-washing in commercial kitchens.
- This product is backed by the long-standing reputation of John Boos, a company that has been known for excellence in commercial kitchen equipment since 1887.
Product Specs
| Specification | Value |
|---|---|
| Model | PBMSHS-W1-8020 |
| Overall Dimensions | 80" W × 19-5/8" D × 41" H (to top of backsplash) |
| Number of Stations | 4 |
| Faucet Configuration | 4 single 1" holes on 7" backsplash (splash-mount) |
| Bowl Depth | 5" |
| Drain Opening | 3-1/2" die-stamped, centered |
| Material & Finish | 16 GA, type 300 stainless steel, #4 satin polish |
| Mounting Style | Wall mount with S/S brackets + front tubular legs & bracing |
| Adjustability | Front legs & feet height-adjust; flanged feet include anchor holes |
| Weight | Approx. 74 lb |
| Country of Origin | USA |
Features
| Specification | Value |
|---|---|
| Manufacturer | John Boos |
| Certifications | Made in USA |
| Height | 25.81in |
| Width | 80.0in |
| Depth | 19.63in |
| Shipping Weight | 74.0lbs |
| Specifications | Multi-Station Handwash Sink, wall mount, (4) single hole splash mount faucet holes, 80"W x 19-5/8" front to back x 5" deep bowl, 16/300 stainless steel sink, stainless steel legs and adjustable bracing, adjustable flanged feet with holes, KD, Made in USA (FLYER NET PRICING) |
Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.
