John Boos PRTC1-C Specialty Storage & Transport

John Boos PRTC1-C Specialty Storage & Transport



Precio regular $2,658.00
$2,658.00
Precio de venta
Precio regular
Venta Agotado

From $50.50/week with



Need more information? Contact us today!

John Boos PRTC1-C Specialty Storage & Transport

Product Description

The John Boos PRTC1-C pot rack transforms unused ceiling space into practical, hygienic storage. Measuring 43-1/4" wide, 18" deep, and 48" high, this rack features 12 stainless steel double hooks, allowing you to neatly organize your most-used cookware. By keeping your pots and pans readily accessible, the PRTC1-C streamlines your kitchen workflow and adds a professional, visually-appealing focal point. Suitable for ceilings up to 10' in height, this pot rack requires proper installation to the ceiling structure in accordance with local code regulations.

Features:

  • The frame is made of heavy-duty 3/16" × 2" Type 300 stainless steel flat-bar, which makes it durable for daily commercial use.
  • The product includes 12 removable stainless steel double hooks, allowing you to hang up to 24 pots, pans, or utensils.
  • The one-piece welded construction ships ready to install, so no field assembly of the frame is required.
  • The 1-5/8" O.D., 16 ga stainless uprights provide superior load-bearing strength.
  • The elevated ceiling-mount design clears walls and counters, creating a cleaner and safer workflow.
  • The product is NSF & CSA-Sanitation listed, guaranteeing food-service compliance.

Features:

  • John Boos has been setting the standard for high-quality food service equipment since 1887.
  • The all-stainless steel construction ensures there are no coatings that can chip, peel, or allow bacteria to accumulate.
  • The open design allows for faster air-drying and better organization of your workspace.
  • The equipment is backed by industry-leading customer support and readily available replacement parts.

Features:

  • Clean the surface regularly using warm water, a mild non-chloride detergent, and a soft cloth or sponge.
  • Avoid using steel wool, wire brushes, or abrasive cleaners that contain chlorides or quaternary salts, as these can damage the surface.
  • For stubborn spots, use Bar Keepers Friend and follow the grain of the material. Rinse thoroughly and dry the surface afterwards.
  • Periodically polish the surface with John Boos Stainless Steel Cleaner to restore its original shine.

Product Specs

Specification Value
Manufacturer / Model John Boos PRTC1-C
Overall Dimensions 43-1/4" W × 18" D × 48" H
Fits Table Length 48" prep or work tables
Frame Material Type 300 stainless steel, 3/16" × 2" flat bar
Uprights 1-5/8" O.D. round tube, 16 ga stainless
Mounting Style Ceiling mount (mounting plates included)
Hook Count 12 stainless steel double hooks
Unit Weight 28 lb
Certifications NSF, CSA-Sanitation

Features

Specification Value
Manufacturer John Boos
Certifications NSF, CSA-Sanitation
Height 48.0in
Width 43.25in
Depth 18.0in
Shipping Weight 28.0lbs
Hook Construction stainless steel
Hook Design double
Bar Design triple
Width (side - side) 37" - 48"
Rack Construction stainless steel
Specifications Pot Rack, ceiling mount, square, 43-1/4"W x 18"D x 48"H overall size, 3/16" x 2" stainless steel flat bar, includes (12) stainless steel double hooks, 300 series stainless steel construction, NSF, CSA-Sanitation
NSF
NSFNSF Certified – This product meets NSF International food safety and sanitation standards for commercial foodservice equipment.

Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.