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Descripción
John Boos SBS-S27 Stainless Steel Prep Tables
Product Description
Give your bakery, pizzeria, or pastry kitchen the uninterrupted workspace it deserves. The 14-ft John Boos SBS-S27 frame is precision-welded from food-service grade stainless steel, ready to support a full-length Boos Block wood top and the daily demands of high-volume production. The height shown includes a 2-1/4" thick Boos Block top, but actual height will vary with alternate tops. Need help selecting the perfect top or accessories? Chat with our food-service experts—they'll build a custom John Boos baker's table to fit your workflow.
Key Features:
- The table is made of 16-gauge 300-series stainless steel, which is highly resistant to corrosion and easy to clean.
- The sturdy frame is made of 1-1/2" square tubing, with 1-5/8" round legs and 1-1/4" round rear bracing, ensuring uncompromising strength.
- Integrated bin stops and guides keep ingredient bins or proofing boxes perfectly aligned under the table.
- The rear bracing is welded 12" above the floor, maximizing rigidity while leaving the front access open.
- Adjustable 1" stainless steel bullet feet allow you to level the table on uneven floors.
- The table is factory-welded, requiring no on-site assembly, ensuring rock-solid stability right out of the box.
- The table is NSF listed, making it suitable for use in commercial food-handling environments.
- Units 7' and longer are shipped with six support legs for superior load distribution along the 14-ft span.
Technical Specifications:
- The top is made of 2-1/4 inches thick Northern Hard Rock Maple, model BKSC86O, which adds 347 pounds to the overall weight.
- The drawer is made of stainless steel and has an optional lock.
- The undershelf is also made of stainless steel.
- The casters are heavy-duty and swivel, with locking capabilities.
- You can choose to have single or double overshelves and a pot rack.
Stainless Steel Care:
- Clean your stainless steel daily using a mild soap or non-chloride detergent and a soft cloth.
- Avoid using abrasive pads, wire brushes, or cleaners that contain chlorides, as these can damage the surface.
- Rinse thoroughly and wipe dry to maintain the protective chromium oxide layer on the stainless steel.
- Periodically polish the stainless steel with a product like John Boos Stainless Steel Cleaner to restore its shiny, like-new appearance.
Product Specs
| Specification | Value |
|---|---|
| Model | SBS-S27 |
| Compatible Top Size | 168" W x 30" D (top sold separately) |
| Overall Length | 168" (14 ft) |
| Overall Depth | 30" |
| Finished Work Height* | Approx. 35-3/4" with standard 2-1/4" top |
| Frame Material | 1-1/2" 16-ga stainless steel square tube |
| Legs | 1-5/8" 16-ga stainless steel round tube |
| Rear Bracing | 1-1/4" 16-ga stainless steel round tube, fixed 12" above floor |
| Foot Type | 1" adjustable stainless steel bullet feet |
| Weight (Frame Only) | 100 lb |
| Certification | NSF |
| Finish | MIG-welded, satin polish |
Features
| Specification | Value |
|---|---|
| Manufacturer | John Boos |
| Certifications | NSF |
| Height | 35.75in |
| Width | 168.0in |
| Depth | 30.0in |
| Shipping Weight | 100.0lbs |
| Depth (front - back) | 30" deep (front - back) |
| Construction | stainless steel |
| Width (side - side) | 168" wide (side - side) |
| Specifications | Baker's Table Frame, fits 168"W x 30"D top, bin stops & guides, stainless steel legs & rear bracing, bullet feet, welded set-up, NSF |
Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.
