This 9-ft. John Boos SNB work table features a 1-3/4 in. edge-grain maple top and a stainless steel base. Designed for commercial kitchens but stylish enough for open-concept prep spaces, this table combines the legendary durability of a Boos Block® maple top with the strength and hygiene of Type 300 stainless steel. Following simple steps will keep this work table looking and performing its best for years.

Features:

• Large work surface measuring 108 inches (L) x 30 inches (W) x 35-1/4 inches (H)
• Made from 1-3/4 inch thick edge-grain Northern Hard Rock Maple, the gold standard for food preparation
• Food-safe Boos Block® penetrating oil finish (Varnique sealed finish available upon request)
• Stainless steel base, legs, and adjustable side/rear bracing with a #4 satin polish finish
• Six 1-5/8 inch diameter tubular legs provide sturdy support for the 9-foot length
• 1 inch adjustable stainless steel bullet feet to level the table on uneven floors
• NSF certified for food-service safety and sanitation
• Ships in a knocked-down (KD) state for lower freight costs and quick on-site assembly

Features:

• The unit has stainless steel drawers that can hold utensils and ingredients. These drawers have optional locks to secure their contents.
• It has heavy-duty casters, which allow the workstation to be moved around easily.
• It can have either a single or double overShelf for vertical storage of items.
• The unit includes a hanging pot rack, making it easy to access and store your cookware.

Features:

• Regularly re-oil the maple top with Boos Mystery Oil to keep it properly moisturized.
• Clean the stainless steel base using non-chloride cleaners and a soft cloth. Avoid using abrasive pads or steel wool.
• Wipe up any spills right away and do not let liquids sit on the wood surface.