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Descripción
John Boos TC008 Stainless Steel Prep Tables
Product Description
The John Boos TC008 Stainless Steel Prep Table is a durable and versatile solution for commercial food preparation. Featuring a 36-inch by 30-inch surface with a 3/4-inch thick reversible poly cutting top, this table provides a sturdy and easy-to-clean work area. The 6-inch removable backsplash and stainless steel legs with bullet feet offer added functionality and stability, while the side and rear bracing, along with the welded setup, ensure a sturdy and long-lasting construction. Certified by the National Sanitation Foundation (NSF), this commercial prep table is an ideal choice for restaurants, butcher shops, and other foodservice operations that require a reliable and sanitary work surface.
Features
| Specification | Value |
|---|---|
| Manufacturer | John Boos |
| Certifications | NSF |
| Width | 36.0in |
| Depth | 30.0in |
| Shipping Weight | 61.0lbs |
| Depth (front - back) | 30" deep (front - back) |
| Thickness | .750" = 3/4" |
| Width (side - side) | 36" wide (side - side) |
| Splash Height | 6" backsplash |
| Base Type | open with side & rear crossrails |
| Base Construction | stainless steel base |
| Specifications | Trimming Table, 36"W x 30"D, 3/4" reversible poly top with 6" removable backsplash, stainless steel legs & bullet feet, side & rear bracing, welded set-up, NSF |
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Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.
