The John Boos Model TC103 trimming table is a durable and versatile option for high-volume food preparation tasks. It features a 3/4-inch HDPE (high-density polyethylene) top, which provides a smooth, knife-friendly work surface. The table also includes a 6-inch boxed backsplash for added functionality and a stainless steel base that is built to withstand heavy loads and frequent cleaning. Designed to meet NSF (National Sanitation Foundation) standards, this trimming table is an excellent choice for meat processing, produce preparation, and general foodservice applications.

Key features:

• The work area is 120 inches wide and 30 inches deep, providing ample space for multiple operators.
• The 3/4-inch thick, reversible high-density polyethylene (HDPE) top is NSF approved and can be removed for deep cleaning.
• The 6-inch boxed, non-removable stainless steel backsplash keeps products and liquids on the table.
• The rigid, all-welded type 300 stainless steel frame has side and rear bracing for added stability.
• The 1-5/8-inch diameter, 16-gauge stainless steel legs have 1-inch adjustable bullet feet for quick and easy leveling.
• The unit ships fully welded and ready to use, requiring no field assembly.
• The product is NSF listed, ensuring compliance with food safety standards.

Care & maintenance:

• Clean the HDPE (high-density polyethylene) top with warm, soapy water or a non-chloride sanitizer. Rinse and air-dry the top.
• Avoid using chloride-based or abrasive cleaners on the stainless steel. Instead, wipe the surface along the polish lines.
• Immediately remove any food acids, salts, or standing water to preserve the stainless steel finish.
• Periodically apply John Boos Stainless Steel Cleaner to restore the sheen and protective film on the stainless steel.

Features:

• The drawers are made of sturdy stainless steel and have locks to keep them secure.
• Heavy-duty casters allow you to easily move the unit around.
• The lower shelves or meat boat racks provide additional storage space.
• You can choose to have a paper holder or an overhead pot rack installed.
• The unit comes in a knock-down (KD) configuration, but you must specify this at the time of ordering.