2-¼" Hard Rock Maple Top | Stainless Steel Base & Shelf | NSF This 8-foot Boos Block® work table is built to meet the needs of demanding chefs. It features an edge-grain maple surface paired with a sturdy six-leg stainless steel frame, providing a rock-solid platform for prep, plating, and pastry work. The dimensions and weight are nominal, with a tolerance of ± 0.5". Factory-installed accessory options like drawers, casters, or overshelves are available upon request.

Highlights:

• The table has a large 96" L x 24" W maple top, providing 16 square feet of uninterrupted workspace.
• The 2-¼" thick edge-grain Northern Hard Rock Maple top is knife-friendly and exceptionally durable.
• The food-safe penetrating oil finish is easy to maintain and renew.
• The heavy-duty stainless steel base has six legs for maximum stability on longer tables.
• The adjustable 18-gauge stainless steel undershelf keeps equipment and ingredient bins close at hand.
• The 1-⅝" diameter, 16-gauge stainless steel legs with a #4 satin polish resist corrosion and cleaning chemicals.
• The 1" height-adjustable stainless bullet feet level the table on uneven floors.
• The table ships knocked-down (KD) to reduce freight costs and assembles quickly with the included hardware.
• The table is NSF certified for commercial food-service environments.
• The table is made in the USA by John Boos & Co., a company established in 1887.

Care & Maintenance:

• Regularly apply Boos® Mystery Oil to the maple top, either monthly or whenever it appears dry.
• Clean the wood with a mild soap and warm water, then thoroughly dry it before reapplying the oil.
• For the stainless steel components, use a non-chloride cleanser like Bar Keepers Friend, wiping in the direction of the grain, and then dry the surface.
• Do not use abrasive pads, steel wool, or bleach on any part of the table.