From $215.59/week with
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Descripción
Horno marino Lang®, de una sola plataforma, eléctrico, plataforma de horneado de 56 cm de ancho x 69,5 cm de profundidad x 30,5 cm de alto, (1) rejilla, control de termostato con (2) tres interruptores de calor, acabado exterior de acero inoxidable, patas atornilladas de acero inoxidable de 68 cm, 6,0 kW, Marine-cUL, NSF
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Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.
