The Omcan 11059 (MT-CA-0150) is a heavy-duty electric meat tenderizer built for busy professional kitchens. Made entirely of stainless steel, it comes with a built-in safety guard to keep operators protected while the machine is running. It plugs into a standard 115V outlet and runs on a powerful 3/4 HP motor, making it a great fit for mid-sized operations like butcher shops, restaurants, and large institutional kitchens. The unit measures 23" wide x 27" deep x 31" tall and weighs 185 lbs, giving it a solid, stable base during heavy use.
Top Omcan 11059 (MT-CA-0150) Features
The Omcan 11059 is built to handle consistent, reliable meat tenderizing in commercial settings. Its stainless steel body is tough, easy to clean, and designed to last. The built-in safety guard protects whoever is operating the machine, and the strong 3/4 HP motor keeps up with the demands of a busy kitchen. Whether you're running a restaurant, butcher shop, or large food service operation, this machine fits right into your workflow.
- Powerful 3/4 HP motor: Gets through meat quickly and delivers consistent results every time.
- Durable stainless steel construction: Built to last and easy to keep clean and sanitary.
- Built-in safety guard: Keeps the operator safe while the machine is in use.
- Weighs 185 lbs with a stable design: Stays firmly in place during heavy, continuous use.
- Standard electrical connection: Plugs into a regular 115V/60Hz outlet using a NEMA 5-15P plug — no special wiring needed.
A great choice for mid-volume meat tenderizing in butcher shops, restaurants, and large kitchens that need a safe and efficient solution.
Omcan 11059 (MT-CA-0150) Technical Specs
The Omcan 11059 runs on a standard 115V, 60Hz single-phase outlet and uses a 3/4 HP motor for steady, dependable performance. The entire unit is made from food-grade stainless steel, which resists rust and wipes down easily. It measures 23" wide x 27" deep x 31" tall and weighs 185 lbs — heavy enough to stay put during use. Cleaning is simple, as the machine can be disassembled for a thorough wash-down, and its safety features are up to industry standards.
- Electrical Requirements: 115V, 60Hz, single-phase power with a NEMA 5-15P plug
- Construction & Finish: Food-grade stainless steel — rust-resistant and easy to clean
- Dimensions: 23" W x 27" D x 31" H
- Weight: 185 lbs — heavy enough to stay stable during continuous use
- Performance Capacity: Well-suited for mid-level tenderizing with reliable, consistent output
- Safety Features: Stainless steel safety guard reduces risk while the machine is operating
- Electrical Connection: Works with standard 115V outlets — easy to set up
- Workspace: Make sure there's enough room around the machine for safe use and easy cleaning access
- Airflow: Allow for good ventilation around the unit to prevent overheating during long runs
- Cleaning & Disassembly: The stainless steel body comes apart easily for thorough cleaning
- Power Consumption: 3/4 HP motor running on 115V
What is a commercial meat tenderizer?
A commercial meat tenderizer is a machine used in professional kitchens to break down the tough fibers and connective tissue in meat, making it more tender and helping it hold onto moisture when cooked. The Omcan 11059 is an electric version designed for food service environments like butcher shops, restaurants, and institutional kitchens. With its stainless steel build, safety guard, and 3/4 HP motor, it can handle a solid volume of meat and helps keep your kitchen running smoothly and efficiently.
Top Meat Tenderizers for Meat Processing Kitchens
The best commercial meat tenderizers are well-built, dependable, and sized right for the kitchen they're in. The Omcan 11059 checks all those boxes — it's made from durable, food-safe stainless steel, works efficiently, and is designed with safety in mind. Whether you're outfitting a butcher shop, restaurant, or catering kitchen, this machine delivers consistent results for high-volume meat prep.
- Built for mid-level output in moderately busy kitchens
- Stainless steel construction for durability and easy sanitation
- Safety guard included to protect operators during continuous use
- Plugs into standard outlets for easy setup
- Engineered to deliver reliable, consistent tenderizing in commercial environments
Why Choose Omcan 11059 (MT-CA-0150)?
Compared to similar machines, the Omcan 11059 stands out for its solid stainless steel build, built-in safety features, and dependable 3/4 HP motor. It's easy to clean, simple to set up, and stable enough for heavy daily use. If you're looking for a reliable meat tenderizer that's built to last and keeps your team safe, this model is a smart choice for any professional meat processing environment.
- Self-contained unit that plugs right into a standard outlet
- Built-in stainless steel safety guard for operator protection
- Rust-resistant stainless steel construction built for the long haul
- Sized for mid-volume use in restaurants and butcher shops
- Weighs 185 lbs for a stable, no-movement base during heavy use
