The Omcan 13442 (PE-BR-0004) Electric Garlic Peeler is built for busy commercial kitchens that need to peel large amounts of garlic quickly and safely. Made from stainless steel, this machine is tough, easy to clean, and built to last. It holds up to 8 pounds of garlic per batch, cutting down on the time and effort spent on manual peeling. A sealed electrical housing keeps moisture and debris out, while a built-in safety sensor helps prevent accidents. Powered by a 1/4 HP motor running on standard 110V power, it delivers steady, reliable performance. At about 13.4 inches wide, 13.75 inches deep, and 21.4 inches tall, it fits into most kitchen setups without taking up too much space.

Top Omcan 13442 (PE-BR-0004) Features

This electric garlic peeler is a great fit for mid-volume kitchens that need a dependable, no-fuss solution for peeling garlic. The stainless steel body holds up to heavy daily use and is simple to keep clean. The sealed electrical parts add an extra layer of safety and help the machine last longer. It peels garlic quickly and consistently, keeping your prep line moving. When it's time to clean, the machine comes apart easily so you can get it done fast and get back to work.

• Capacity: Handles up to 8 lbs. of garlic per batch to speed up prep time
• Material: Stainless steel build for lasting durability and easy sanitation
• Safety features: Sealed electrical housing and safety sensor protect the operator
• Ease of maintenance: Simple to take apart and clean after each use
• Workflow efficiency: Compact size fits comfortably in tight kitchen spaces

A solid choice for any commercial kitchen that needs a reliable, efficient way to peel garlic during meal prep or ingredient processing.

13442 Technical Specs

The Omcan 13442 runs on standard 110V/60Hz single-phase power and uses a 1/4 HP motor to peel garlic smoothly and consistently. The stainless steel body is easy to clean and stands up to the demands of a busy kitchen. It measures 13.4 inches wide, 13.75 inches deep, and 21.4 inches tall, and weighs 74 lbs., giving it a stable, solid feel during operation. The sealed electrical components and built-in safety sensor keep things safe, and the machine can be taken apart easily for routine cleaning. It processes up to 8 pounds of garlic per batch, making it well-suited for medium-volume prep work.

• Electrical Requirements: 110V, 60Hz, 1-phase, 1/4 HP motor
• Construction & Finishes: Stainless steel for durability and sanitation
• Dimensions: 13.4" W x 13.75" D x 21.4" H
• Weight: 74 lbs (product weight)
• Capacity: 8 pounds per batch
• Protection: Sealed electrical housing keeps components safe from moisture and debris
• Safety: Built-in safety sensor helps prevent accidental startup
• Cleaning & Maintenance: Designed for easy disassembly and quick cleaning

What is a commercial garlic peeler

A commercial garlic peeler is a heavy-duty machine made to remove garlic skins quickly and efficiently in professional kitchen settings. These machines are typically built from stainless steel and include safety features like sealed electrical parts and sensors to protect the user. The Omcan 13442 is a great example — with an 8-pound batch capacity and a sturdy build, it's right at home in restaurant kitchens, prep stations, and catering operations. It takes the place of slow, labor-intensive hand peeling, saving time and reducing labor costs while keeping up with the hygiene standards that commercial kitchens require.

Top commercial garlic peelers for mid-volume foodservice settings

The Omcan 13442 is designed to keep up with the demands of a medium-volume commercial kitchen. Its stainless steel construction handles daily use without wearing down, and its reliable motor keeps garlic peeling consistent throughout busy service periods. Whether you're running a restaurant, catering operation, or food prep facility, this machine fits right into your workflow and helps your team stay on top of ingredient prep with minimal downtime.

• Operation Type — built for mid-volume food processing environments
• Kitchen Space — compact enough for smaller or tighter commercial kitchens
• Foodservice Category — well-suited for restaurants and catering kitchens
• Workload Qualifier — handles moderate, steady throughput with ease
• Use Case — ideal for batch garlic peeling in professional kitchen settings

Why Choose Omcan 13442 (PE-BR-0004) Garlic Peeler

The Omcan 13442 brings together durability, safety, and ease of use in one well-built machine. The stainless steel body keeps it hygienic and tough, while the sealed electrical components and safety sensor give operators peace of mind. With an 8-pound batch capacity, it handles mid-volume garlic prep without slowing down your kitchen. It's easy to fit into an existing setup, simple to maintain, and cuts down on the manual labor that hand peeling requires — all in a compact, reliable package built for professional use.

• Self-contained design makes installation and upkeep straightforward
• Sealed electrical components and safety sensor reduce risk during operation
• Stainless steel construction supports long-term durability and cleanliness
• Compact footprint works well even in space-limited kitchen layouts
• 8 lb. batch capacity is a great match for medium-volume garlic processing