The Omcan 19457 (BS-CN-1651) is a tabletop band saw built for professional meat cutting. Whether you're running a butcher shop, a meat processing facility, or a busy commercial kitchen, this saw is designed to handle large, tough cuts of meat with ease. It comes with a 65-inch blade and can cut pieces up to 6-3/4 inches tall and 8-1/4 inches wide. The motor runs on standard 110V power, so no special wiring is needed. Built with a stainless steel table and an anodized aluminum frame, it's tough, easy to clean, and CE certified for safety.
Top Omcan 19457 (BS-CN-1651) Features
This band saw is made to hold up in busy, demanding environments. The stainless steel table and aluminum frame resist rust and wear, keeping the saw in good shape even with daily heavy use. The 65-inch blade handles large, dense cuts of meat without slowing down, and the motor delivers steady, reliable power throughout your workday. When it's time to clean, the saw comes apart quickly, making sanitation simple and straightforward. It's a practical, well-built tool for any professional setting that needs consistent, accurate meat cutting.
- Powerful motor: 0.87 HP delivers steady, consistent cutting performance.
- Durable build: Anodized aluminum frame resists rust, corrosion, and everyday wear.
- Large cutting capacity: 65" blade handles cuts up to 6-3/4" tall and 8-1/4" wide.
- Easy to clean: Stainless steel components and quick disassembly make sanitation simple.
- Commercial-grade design: CE certified for safe, reliable use in high-volume settings.
A great fit for butcher shops and meat processing operations that need fast, accurate cuts on large, dense pieces of meat.
Omcan 19457 (BS-CN-1651) Technical Specs
This band saw plugs into a standard 110V outlet and runs on a 0.87 HP motor, making it easy to set up in most commercial kitchens or processing spaces. The stainless steel table and aluminum frame keep it durable and simple to maintain. It measures 20.5 inches wide, 18.5 inches deep, and 32.3 inches tall, with a shipping weight of 121 lbs. The 65-inch blade is sized for handling large cuts, and the unit ships on a pallet to make sure it arrives safely. It's CE certified, meaning it meets recognized safety standards for commercial equipment.
- Electrical requirements: 110V, 60Hz, single-phase, 0.65 kW, 5-15P plug.
- Construction & finish: Stainless steel table and anodized aluminum frame.
- Dimensions: 20.5" W x 18.5" D x 32.3" H; weight: 121 lbs.
- Blade size: 65" blade designed for large meat cuts.
- Best for: High-volume meat processing, butcher shops, and meat prep stations.
What is a commercial meat bone saw?
A commercial meat bone saw is a heavy-duty machine used by butchers and food professionals to cut through large pieces of meat and bone quickly and accurately. Unlike smaller home-use tools, these saws are built for repeated, high-volume use throughout the workday. The Omcan 19457 features a 65-inch blade that can handle full carcasses and large cuts, making it well suited for meat processing plants, butcher shops, and commercial kitchens. Its powerful motor, sturdy construction, and generous cutting capacity make it a reliable choice for operations that need to process a lot of meat efficiently and safely.
A strong choice for high-volume meat processing
The Omcan 19457 (BS-CN-1651) is built to keep up with the demands of busy professional environments like butcher shops and meat processing facilities. Its dependable motor and large blade capacity make it easy to work through high volumes of meat without losing speed or accuracy, making it a practical fit for medium to high-output commercial operations.
- Well suited for high-volume meat processing in professional kitchens
- Designed to handle the demands of busy foodservice environments
- Great for cutting, processing, and portioning all types of meat
- Helps keep workflow moving efficiently in butcher shops and processing facilities
- A reliable option for commercial kitchens with consistent, ongoing meat prep needs
Why Choose Omcan 19457 (BS-CN-1651)?
What sets this band saw apart is the combination of a compact size, durable materials, and strong cutting performance. It doesn't take up a lot of floor space, but it still delivers the capacity and reliability you'd expect from a professional-grade machine. The stainless steel table and aluminum frame are built to last, the 65-inch blade handles tough cuts with ease, and the CE certification gives you confidence that it meets established safety standards. Easy disassembly means cleaning takes less time, so your team can stay focused on getting work done.
- Compact size makes the most of your available workspace
- Stainless steel and aluminum construction built for long-term durability
- Large blade handles dense, heavy cuts of meat with ease
- CE certified for safe, dependable operation
- Quick disassembly makes cleaning and maintenance fast and simple