The Omcan 26074 (MS-IT-0350-MF) Trento Volano Meat Slicer is a hand-powered, professional meat slicer built for butcher shops, delis, and restaurants. It features a 14-inch carbon steel blade and a sturdy aluminum and steel body. You operate it by turning a flywheel by hand, giving you full control over every slice. You can also adjust the thickness to get exactly the cut you need. Built in Italy, this slicer is made to last and perform in busy, demanding kitchens.
Top Omcan 26074 (MS-IT-0350-MF) Features
This meat slicer is built for professional use in butcher shops, delis, and restaurants. The 14-inch carbon steel blade cuts through meat cleanly and consistently, and the hand-operated flywheel keeps you in control at all times. The combination of aluminum and stainless steel makes it tough, easy to clean, and built to hold up under daily use. It's a great fit for kitchens that need reliable, mid-volume slicing without relying on electric equipment.
- Hand-operated flywheel: Gives you smooth, precise control over every slice.
- Tough, long-lasting build: Stainless steel and aluminum resist rust and daily wear.
- Easy blade maintenance: The blade sharpener comes off for quick sharpening and cleaning.
- Adjustable slice thickness: Dial in the exact thickness you need for any type of meat.
- Manual feed system: Lets you guide meat carefully through the blade without strain.
This slicer is a great choice for butchers, deli operators, and restaurant kitchens that want reliable manual slicing with consistent results.
Omcan 26074 Technical Specs
The Omcan 26074 has a 14-inch carbon steel blade and a body made from aluminum and stainless steel. It runs entirely by hand — no power outlet needed. The unit measures 34.25 inches wide, 27.95 inches deep, and 31.5 inches tall, and weighs 228 lbs, which helps keep it stable while you work. The blade sharpener is removable for easy upkeep, and the thickness adjustment lets you fine-tune your cuts. It's designed for mid-volume use in professional kitchens and is easy to clean and maintain.
- Electrical Requirements: No electricity needed — fully hand-operated
- Blade Diameter: 14-inch carbon steel blade
- Construction: Stainless steel and aluminum
- Dimensions: 34.25" W x 27.95" D x 31.5" H
- Weight: 228 lbs for a stable, steady base
- Blade Sharpener: Removable for easy cleaning and sharpening
- Operating System: Hand-turned flywheel
- Thickness Adjustment: Variable control for precise slicing
- Food Safety: Built with materials that are easy to clean and sanitize
Installation: Needs a countertop or stand to sit on (stand sold separately). Leave enough space around the unit for safe use and cleaning.
Cleaning: The slicer comes apart easily for thorough cleaning, including blade and sharpener removal.
Maintenance: Sharpen the blade regularly using the removable sharpener to keep cuts clean and consistent.
Workflow Compatibility: Best suited for mid-volume slicing tasks in delis, butcher shops, or restaurants.
What is a commercial food slicer?
A commercial food slicer is a heavy-duty kitchen tool used in professional settings to slice meats, cheeses, and other foods quickly and consistently. The Omcan 26074 is a manual version, meaning you control it entirely by hand using a flywheel. Its 14-inch carbon steel blade and adjustable thickness settings make it a great fit for butcher shops, delis, and upscale restaurants that want precise, high-quality slicing without an electric machine.
Top commercial meat slicer for deli and butcher shop operations
The Omcan 26074 is a dependable manual slicer built for professional kitchens that handle moderate volumes of meat. Its stainless steel and aluminum construction keeps it durable and easy to maintain, while the hand-operated design gives you full control over slice thickness and consistency. Whether you're running a deli counter or a butcher shop, this slicer helps you serve customers with clean, uniform cuts every time.
- Operation Type — built for mid-volume deli and butcher shop use
- Kitchen Setting — ideal for professional butcher shops and upscale restaurants
- Foodservice Category — great for slicing meats and charcuterie
- Workload Qualifier — handles moderate workloads with manual precision
- Use Case — perfect for consistent, high-quality meat portioning in commercial kitchens
Why Choose Omcan 26074 (MS-IT-0350-MF) Trento Volano Meat Slicer?
The Omcan 26074 stands out for its Italian craftsmanship, solid stainless steel and aluminum build, and smooth hand-operated performance. The flywheel design makes slicing feel effortless and reduces hand fatigue over long shifts. The removable blade sharpener makes upkeep simple, so your blade stays sharp and your cuts stay clean. It's compact enough to fit in a busy kitchen without getting in the way, and tough enough to handle daily professional use.
- Manual control gives you more precision than electric models when handling delicate meats
- High-grade stainless steel and aluminum construction built to last for years
- Smooth flywheel design reduces effort and fatigue during long slicing sessions
- Removable blade sharpener makes maintenance quick and straightforward
- Compact and efficient design that fits well in mid-volume professional kitchens
