The Omcan 28483 is a 36-inch wide soiled dishtable built for commercial kitchens that need a reliable place to drop off and pre-rinse dirty dishes. Made from heavy-duty 300 Series stainless steel, this table holds up well against rust and daily wear. It features a right-side sink and a 10-inch splash guard to keep water contained while you're rinsing. At 36"W x 30.37"D x 44"H, it fits neatly into most standard dishwashing areas and keeps your kitchen running smoothly.
Top Omcan 28483 Features
This dishtable is built to handle the demands of a busy commercial kitchen. The right-side sink gives you a dedicated spot to rinse and sort dirty dishes before they go into the dishwasher. The stainless steel construction resists rust and is easy to wipe down, and the straight design fits right into standard 36-inch dishwashing stations. At 44 inches tall, it's comfortable to work at without a lot of bending. It's a solid choice for restaurants, catering operations, and institutional kitchens that need to keep things clean and moving.
- Function & Performance: Built-in sink helps you sort and pre-rinse dirty dishes efficiently.
- Durable Material: 300 Series stainless steel resists rust and stands up to heavy daily use.
- Ease of Maintenance: Smooth surfaces are quick and easy to clean.
- Workflow Integration: Fits standard 36-inch openings for a simple, clean installation.
- Design & Dimensions: Straight design at 44 inches tall makes for comfortable, ergonomic use.
A great fit for any dishwashing station that needs a dependable spot for handling dirty dishes.
Omcan 28483 Technical Specs
The Omcan 28483 is a self-contained soiled dishtable with a right-side sink, built from high-quality stainless steel. The 10-inch splash guard helps keep the surrounding area dry during pre-rinsing. Weighing about 48 pounds, it sits firmly in place without needing extra support. It's designed for everyday use in moderate-volume kitchens like restaurants or cafeterias, and its straightforward construction keeps maintenance simple and cleaning quick.
- Dimensions: 36" W x 30.37" D x 44" H for standard installation
- Material: 300 Series stainless steel for corrosion resistance
- Weight: 48 lbs for stable placement
- Construction: Straight shape with 10" splash guard
- Operation: Designed for moderate-volume commercial kitchen use
What is a commercial soiled dishtable?
A soiled dishtable is a stainless steel work station used in restaurants and commercial kitchens to collect and organize dirty dishes before they're washed. It typically includes a sink and open work surface so staff can rinse, sort, and stage soiled items before they go into the dishwasher. The Omcan 28483, with its right-side sink and 36-inch width, is designed to fit into standard dishwashing setups and help keep the cleaning process organized and hygienic.
Top dish and ware management tools for foodservice operations
The Omcan 28483 is well-suited for mid-sized kitchens that need a durable, easy-to-use station for handling dirty dishes. Its stainless steel build keeps things sanitary, and its straightforward design makes it easy to work with during a busy service. Whether you're running a restaurant, a catering kitchen, or an institutional food operation, this table helps keep your dishwashing area organized and efficient.
- Operation Type — moderate volume dishwashing stations
- Kitchen Type — compact commercial back-of-house areas
- Foodservice Category — restaurant and institutional kitchens
- Workload Qualifier — supporting moderate throughput demands
- Use Case — dish sorting and pre-rinsing in busy kitchens
Why Choose the Omcan 28483 Soiled Dishtable?
The Omcan 28483 is a well-built, practical dishtable that brings together quality materials, a smart layout, and easy maintenance. The right-side sink placement keeps your workflow moving in the right direction, and the stainless steel construction means it'll hold up through years of daily use. It's easy to clean, fits into standard kitchen setups without any hassle, and helps keep your dishwashing area running safely and efficiently.
- Compact size works well in tighter kitchen layouts
- All stainless steel design is easy to clean and maintain
- Built for moderate daily dishwashing workloads
- Comfortable working height with a conveniently placed sink
- Drops right into existing dishwashing station setups
