The Omcan 38917 Trento Meat Slicer is a heavy-duty, professional-grade slicer built for busy kitchens, delis, and butcher shops. It features a large 13-inch blade and a gear-driven system that delivers smooth, consistent cuts every time. With a half-horsepower motor and adjustable slice thickness ranging from paper-thin to just over half an inch, this slicer handles medium to high-volume slicing with ease. It's built to last, simple to clean, and made in Italy — so you know you're getting a quality machine.

Top Omcan 38917 (MS-IT-0330-C) Features

This slicer is designed to give you reliable, uniform cuts in a professional kitchen setting. The gear-driven motor keeps slicing smooth and consistent, while the manual feed gives you full control over how thick or thin each slice comes out. The 13-inch blade handles large cuts of meat without a problem, and the stainless steel build makes cleanup quick and straightforward. It's compact enough to fit into most commercial kitchen setups without taking up too much counter space.

• Gear-driven system: Delivers smooth, consistent slices every time
• Durable construction: Built with high-quality materials for long-lasting use
• Manual feed: Gives you hands-on control over slice thickness
• 13-inch blade: Handles large portions of meat with ease
• Easy to clean: Designed to come apart quickly for fast, thorough cleaning

A great fit for delis, butcher shops, and restaurant kitchens that need reliable, uniform slicing day in and day out

Omcan 38917 Technical Specs

The Omcan 38917 runs on a standard 120V outlet and is powered by a half-horsepower motor, making it well-suited for daily commercial use. It's built with stainless steel parts that resist rust and are easy to wipe down. The slicer weighs 110 lbs and measures about 28.7 inches wide, 26.4 inches deep, and 20.9 inches tall — sturdy enough to stay put on any commercial prep surface. The blade adjusts from zero to just over half an inch thick, giving you flexibility for different cuts. It's certified by CE, NSF, and cETLus, meaning it meets recognized safety and sanitation standards.

• Electrical requirements: 120V, 60Hz, single-phase, 0.5 HP
• Construction & finish: Stainless steel with CE, NSF, and cETLus certifications
• Dimensions & weight: 28.7" W x 26.36" D x 20.87" H; 110 lbs
• Blade diameter: 13 inches for slicing large cuts of meat
• Operation type: Gear-driven with manual feed for precise control
• Cut thickness range: 0 to 0.55 inches to suit a variety of slicing needs

What is a commercial meat slicer?

A commercial meat slicer is a powerful kitchen machine built to slice large amounts of meat, cheese, or similar foods quickly and accurately. Unlike home slicers, commercial models are made to handle heavy daily use in professional settings like restaurants, delis, and butcher shops. The Omcan 38917 fits right into that category — it's built tough, easy to adjust, and designed to produce clean, even slices consistently, making it a reliable tool for any food prep operation.

Top commercial meat slicers for foodservice environments

The Omcan 38917 is a dependable choice for any deli or butcher operation that needs consistent, accurate slices without a lot of hassle. It's built for medium-volume kitchens that need a slicer they can count on every day. The gear-driven, manual feed design makes it versatile enough to handle a range of slicing tasks in a commercial setting.

• Operation type — well-suited for kitchens with moderate daily slicing volume
• Kitchen type — fits neatly into compact deli and butcher shop setups
• Foodservice category — built specifically for meat processing and slicing
• Workload qualifier — handles intensive daily use in professional kitchens
• Use case — ideal for producing precise, uniform meat slices in commercial environments

Why Choose Omcan 38917 (MS-IT-0330-C) Trento Meat Slicer?

The Omcan 38917 brings together precision, durability, and ease of use in one well-built machine. The gear-driven system and Italian craftsmanship mean you're getting consistent performance that holds up over time. It's designed with busy kitchens in mind — easy to clean, simple to maintain, and built to keep up with the demands of a professional food operation.

• Compact size that fits well in most commercial kitchen layouts
• Gear-driven system for accurate, consistent slicing
• Made in Italy using high-quality materials built to last
• Manual feed gives you full control over slice thickness
• Easy to take apart and clean to keep up with sanitation requirements