Omcan 46088 31 Inch Trento Volano Meat Slicer Manual Stainless Steel Flywheel with Belt-Driven

Omcan 46088 31 Inch Trento Volano Meat Slicer Manual Stainless Steel Flywheel with Belt-Driven



Precio regular $21,278.45
$21,278.45
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Precio regular
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The Omcan 46088 (MS-IT-0370-S) Trento Volano Meat Slicer is a heavy-duty, hand-operated meat slicer built for professional kitchens. It features a 14-1/2" blade powered by a belt-driven system, giving you smooth, consistent cuts every time. The horizontal, gravity-fed design makes it easy to work with in busy delis, butcher shops, and food prep stations. Built to last, this slicer is made from tough materials that can handle the demands of a commercial kitchen, and it's designed to be easy to clean and maintain.

Top Omcan 46088 (MS-IT-0370-S) Features

This hand-operated slicer gives you full control over every cut, making it a great choice for commercial meat and deli prep. It uses a 14-1/2" flywheel and a 14" blade to deliver clean, even slices. The stainless steel build keeps it strong and long-lasting, while the simple hand-feed system lets you adjust your cuts exactly how you need them. It's also easy to take apart for cleaning, making it a practical fit for butcher shops, delis, and commercial kitchens that handle moderate volumes of food.

  • Fully hand-operated for complete control over slice thickness
  • Heavy-duty stainless steel frame built for everyday commercial use
  • 14-1/2" flywheel and belt-driven system for smooth, consistent slicing
  • Horizontal, gravity-fed design for easy, efficient operation
  • Simple disassembly makes cleaning and upkeep quick and easy

A great fit for mid-volume meat and deli prep in professional kitchen settings.

Omcan 46088 Technical Specs

The Omcan 46088 is a fully manual slicer powered by a belt-driven system with a 14-1/2" flywheel for smooth, controlled cuts. It's made from stainless steel and measures 31.1" wide, 39" deep, and 27" high. At nearly 397 lbs, it stays firmly in place during use. The 14" blade delivers clean, even slices even during long periods of use. It's designed for horizontal, gravity-fed slicing and sits on a standard commercial countertop or workbench. Taking it apart for cleaning is straightforward, and it meets standard food service sanitation requirements.

  • Power requirements: Not specified; compatible with standard commercial power
  • Construction: Stainless steel for durability and corrosion resistance
  • Blade Diameter: 14 inches for clean, even cuts
  • Weight: 396.8 lbs for a stable, sturdy footprint
  • Product dimensions: 31.1" W x 39" D x 27" H
  • Food safety: Made from food-grade stainless steel for easy sanitation
  • Cleaning: Disassembles easily for thorough cleaning and maintenance
  • Electrical compatibility: Not specified; works with standard voltages
  • Installation: Requires a stable countertop or bench with enough space
  • Clearance: Leave enough room around the slicer for safe use and cleaning
  • Ventilation: No ventilation needed; naturally air-cooled
  • Best environment: Indoor, temperature-controlled kitchens

What is a commercial food slicer?

A commercial food slicer is a heavy-duty machine used in professional kitchens to cut meats, cheeses, and other foods into consistent, even slices. These machines are built to handle continuous, high-volume use with large blades and durable construction. The Omcan 46088 is a great example — it's hand-operated, built from stainless steel, and equipped with a large 14" blade that's well-suited for butcher shops, deli counters, and food prep facilities. It's the right tool when you need reliable, precise slicing at a moderate volume.

Top Commercial Meat Slicers for Meat Processing and Deli Service

The Omcan 46088 is built for moderate workloads and offers a reliable, manual slicing solution for professional kitchens, butcher shops, and deli counters. Its quality construction and precise operation help ensure consistent results and a smooth workflow wherever hand-operated, high-precision slicing is needed.

  • Operation Type — hand-operated, ideal for meat processing and deli service
  • Kitchen setting — well-suited for butcher shops and commercial kitchens
  • Foodservice category — great for slicing meat and cheese
  • Workload qualifier — designed for moderate-volume food prep
  • Use case — manual slicing for consistent, high-quality presentation

Why Choose Omcan 46088 (MS-IT-0370-S)?

The Omcan 46088 stands out with its solid stainless steel frame and manual belt-driven flywheel system, giving you dependable, consistent results. Being fully hand-operated means you have direct control over how thick or thin each slice is. It's also easy to take apart and clean, which saves time and keeps your kitchen up to sanitation standards. If you're looking for a well-built, easy-to-maintain slicer that delivers quality results, this model is a smart choice for any professional kitchen.

  • Solid stainless steel build for long-lasting durability
  • Manual, belt-driven system for precise, hands-on control
  • 14-1/2" flywheel for smooth and reliable slicing
  • Horizontal, gravity-fed design fits naturally into your workflow
  • Easy to disassemble for quick cleaning and maintenance

Technical Details

Manufacturer Omcan USA
Model Number 46088
Manufacturer Part # 46088
Knife Diameter 14"
Product feed Manual
Height 27"
Width 31.1"
Depth 39"
Weight 396.8 lbs
UPC 690207460884
NSF Yes
Made in Italy Yes
NSF
NSFNSF Certified – This product meets NSF International food safety and sanitation standards for commercial foodservice equipment.
Made in Italy
Made in ItalyMade in Italy Certified – This product has been tested and meets the requirements for this certification.

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