The Omcan 46103 Trento Hydraulic Sausage Stuffer is a heavy-duty, commercial-grade machine built for high-volume sausage production. It holds up to 95 lbs. (43 kg) of meat in a fixed stainless steel cylinder, making it a great fit for butcher shops, sausage manufacturers, and large commercial kitchens. The hydraulic piston system automatically releases pressure after each cycle, keeping the stuffing process smooth and consistent. It runs on 208-220V three-phase power with a 2.5 HP motor, making it well-suited for demanding, fast-paced work environments.

Top Omcan 46103 (SS-ES-0095-FT) Features

This sausage stuffer is built to handle busy, high-output kitchens with ease. It holds 95 lbs. of meat at a time and uses an automatic pressure release system to keep things running quickly and evenly. The stainless steel body is easy to clean and built to last, and the separate oil reservoir makes routine maintenance simple. It comes with three clear filling spouts in different sizes (14mm, 20mm, and 30mm) so you can make a variety of sausage types without switching machines.

• Holds up to 95 lbs. of meat — great for large-scale sausage production
• Stainless steel build is tough, hygienic, and easy to clean
• Automatic piston pressure release keeps filling consistent and reduces strain on the operator
• Separate oil reservoir makes maintenance straightforward and keeps the machine running smoothly
• Includes three clear spouts (14mm, 20mm, 30mm) to handle different sausage sizes

A solid choice for professional sausage production in commercial kitchens or butcher shops that need reliable, high-output equipment.

Omcan 46103 (SS-ES-0095-FT) Technical Specs

This machine runs on 208-220V three-phase power and uses a 2.5 HP (1.8 kW) motor. The all-stainless steel body resists rust and is easy to wipe down after use. It stands 64 inches tall, 26 inches wide, and 25 inches deep, with a fixed barrel that holds up to 95 lbs. of meat. The hydraulic system with automatic pressure release allows for continuous, non-stop operation. The unit weighs 621 lbs. and ships on a pallet. It includes rounded edges for safety and stable feet to keep it steady during use. A wrench is included for basic adjustments, and the machine can be taken apart for thorough cleaning.

• Electrical Requirements: 208-220V, 3-phase, 8.0 amps, 2-1/2HP (1.8 kW)
• Construction Material: Stainless steel for durability and hygiene
• Capacity: 95 lbs. (43 kg) in fixed barrel
• Dimensions: 64" H x 26" W x 25" D
• Weight: 621 lbs., shipped on a pallet
• Cooling/Refrigeration: Not applicable (air-cooled operation)
• Operation: Hydraulic, vertical piston system with auto decompression
• Spouts Included: 14mm, 20mm, 30mm transparent
• Cleaning & Maintenance: Disassemble for cleaning, includes wrench for adjustments
• Built for: Continuous, high-volume sausage production in commercial kitchens

What is a commercial sausage stuffer?

A commercial sausage stuffer is a food processing machine designed to fill sausage casings quickly and consistently in professional settings. The Omcan 46103 is a top-of-the-line option made from stainless steel and powered by a hydraulic piston system. It's built for high-volume use in places like butcher shops, catering operations, and sausage production facilities. The automatic pressure release and multiple spout options make it easy to produce large quantities of different sausage types while keeping things clean and consistent.

Top automated sausage processing equipment for high-volume foodservice settings

The Omcan 46103 is designed for operations that need to produce large amounts of sausage reliably and efficiently. Its durable stainless steel construction and hydraulic system make it well-suited for busy commercial kitchens and butcher shops. Whether you're running moderate or heavy production schedules, this machine delivers consistent results with minimal downtime and easy upkeep.

• Commercial grade — built for high-volume sausage processing
• Robust stainless steel construction
• Hydraulic piston with auto decompression enhances efficiency
• Supports moderate to high workloads in professional kitchens
• Supports multiple sausage sizes with transparent spouts

Why Choose Omcan 46103 (SS-ES-0095-FT)

The Omcan 46103 stands out with its self-contained hydraulic system and heavy-duty stainless steel design. It's easy to maintain, built to last, and designed to keep up with the demands of high-volume sausage production. The automatic pressure release speeds up your workflow, and the multiple spout options give you flexibility across different sausage styles — all in a machine that's ready for daily professional use.

• Self-contained hydraulic system for consistent operation
• Heavy-duty stainless steel for longevity and hygiene
• Compact footprint optimized for commercial kitchens
• Multiple spout options streamline various sausage sizes
• Reliable, restaurant-ready performance in high-volume settings