The Omcan 46296 Ravioli Machine is a heavy-duty countertop unit built for busy professional kitchens. It's made from stainless steel and powered by a 0.25kW motor that runs on 220V power. The machine lets you adjust how much filling goes into each piece and comes with molds you can swap out to make different ravioli shapes. It can produce 44 to 55 pounds of ravioli per hour, making it a great fit for restaurants, culinary schools, and specialty food businesses that need reliable, consistent output.

Top Omcan 46296 Features

The Omcan 46296 is a countertop ravioli machine designed for medium-volume pasta production. You can adjust the filling amount to keep every piece consistent, and the interchangeable molds let you make a variety of shapes. The stainless steel body is tough, easy to clean, and built to last. Whether you're running a restaurant or producing artisan pasta, this machine helps keep your workflow smooth and your product quality high.

• High production capacity: Makes 44–55 lbs of ravioli per hour to keep up with busy kitchens.
• Stainless steel construction: Built to last and easy to keep clean and sanitary.
• Adjustable filling mechanism: Helps you portion filling evenly and consistently every time.
• Interchangeable molds: Swap molds easily to create different ravioli shapes.
• Compact countertop design: Fits neatly on a commercial kitchen counter without taking up too much space.

A great choice for restaurants or bakeries that need steady, mid-level pasta production.

Omcan 46296 Technical Specs

The Omcan 46296 runs on a 0.25kW motor and requires a 220V/60Hz single-phase power connection, which is standard in most commercial kitchens. The stainless steel build makes it durable and simple to clean. It measures 17.7 inches wide, 18.8 inches deep, and 29 inches tall, and weighs about 128 pounds. It can handle 44 to 55 pounds of pasta per hour and is built for continuous use. Routine maintenance is straightforward — just disassemble the molds, wipe down the surfaces, and reassemble.

• Electrical requirements: 220V/60Hz/1-phase, 0.25kW motor.
• Construction: Stainless steel for durability and easy cleaning.
• Production capacity: 44–55 pounds per hour.
• Dimensions: 17.7" W x 18.8" D x 29" H.
• Weight: 127.8 lbs.
• Compatibility: Standard 6-15P power plug, countertop installation.

• Electrical compatibility: Requires a 220V single-phase outlet.
• Ventilation: Make sure there's enough airflow around the machine to keep the motor cool.
• Cleaning routines: Remove the molds and wipe down surfaces regularly for best hygiene.
• Space considerations: Compact enough to fit on most commercial kitchen counters.
• Maintenance access: Easy to take apart for cleaning and mold changes.

What is a commercial ravioli production machine?

A commercial ravioli machine is a piece of kitchen equipment designed to make large amounts of ravioli quickly and consistently. These machines typically include adjustable filling systems, swappable molds, and stainless steel parts that are easy to clean. The Omcan 46296 is well suited for small to mid-sized kitchens — like restaurants, catering operations, and artisan pasta shops. With an output of 44 to 55 pounds per hour, it helps kitchen staff produce high-quality ravioli efficiently, whether it's for a regular menu or a seasonal special.

Top countertop pasta production machines for medium-volume foodservice settings

Made from high-quality stainless steel with adjustable molds, the Omcan 46296 is a dependable option for kitchens that need steady, mid-level pasta production. Its solid build and consistent output make it a practical choice for food prep areas focused on fresh, handcrafted pasta.

• Medium workload — well suited for restaurant and catering kitchens
• Compact footprint — sits comfortably on a commercial countertop
• Versatile shape production — swap molds to make different styles of ravioli
• Sanitary stainless steel — easy to clean and built to hold up over time
• Reliable performance — consistently produces 44–55 lbs of ravioli per hour

Why Choose Omcan 46296?

The Omcan 46296 stands out for its durable stainless steel build, adjustable filling control, and interchangeable molds that let you produce a variety of pasta shapes. It delivers solid mid-level output while keeping sanitation and consistency at the forefront. Its compact size makes it a smart fit for professional kitchens that want quality equipment without sacrificing counter space.

• Self-contained design keeps your workflow organized and efficient
• Strong hourly output handles the demands of busy food service operations
• Durable stainless steel construction is built for long-term, everyday use
• Interchangeable molds let you offer more variety without buying extra equipment
• Compact countertop size saves space in professional kitchen environments