The Omcan 47120 (SLB070MEB) Primeat® 2.0 Preserving and Aging Cabinet is a professional meat curing and aging cabinet built for commercial kitchens and food processing operations. The stainless steel interior keeps conditions stable, with temperatures ranging from 28.4°F to 50°F to safely preserve and age your products. It uses the Climacure® climate management system, which you control through a simple touchscreen. Built-in humidification and airflow systems keep moisture and ventilation at the right levels throughout the process. It holds up to 100 kg of product at a time and comes with three stainless steel racks, a large double-pane glass door, interior LED lighting, and adjustable legs. Made in Italy, this cabinet is built to last and easy to use in a professional setting.

Top Omcan 47120 (SLB070MEB) Features

The Primeat® 2.0 gives you accurate control over temperature and humidity, making it a great fit for aging meat and charcuterie. The stainless steel interior holds up well in busy environments, and the touchscreen makes it easy to adjust settings without any guesswork. The glass door lets you check on your products without opening the cabinet, and the stainless steel racks are simple to clean. This cabinet fits well in professional kitchens, food production facilities, and dedicated aging rooms.

• Temperature & humidity control: Keeps aging conditions steady from batch to batch
• 304 stainless steel interior: Durable, rust-resistant, and easy to sanitize
• Touchscreen controls: Makes adjusting settings quick and straightforward
• Large double-pane glass door: Lets you see inside without opening the cabinet
• 100 kg load capacity: Handles multiple products or larger batches at once

A great choice for commercial meat aging, curing, and fermentation where consistent climate control matters.

Omcan 47120 (SLB070MEB) Technical Specs

This cabinet runs on 220V single-phase power and uses about 1.564 kW of electricity. It has a built-in water-cooled refrigeration system that keeps temperatures steady between 28.4°F and 50°F. The inside and outside are both finished in 304 stainless steel, and the unit is 29.1 inches wide. It weighs 331 lbs, giving it a solid, stable footprint. It's designed for commercial use, meets standard safety and sanitation requirements, and is straightforward to clean and maintain.

• Electrical requirements: 220V, single-phase, 1.564 kW power draw
• Cooling method: Built-in, water-cooled refrigeration system
• Refrigeration type: Integrated cooling for stable, consistent temperatures
• Product capacity: Holds up to 100 kg per aging cycle
• Materials: 304 stainless steel interior and exterior
• Dimensions: 29.1 inches wide, fits standard commercial spaces
• Temperature range: 28.4°F to 50°F (-2°C to 10°C)
• Finish: Stainless steel throughout for easy cleaning and long-term durability
• Climate control: Climacure® system with built-in humidification and ventilation
• Maintenance: Easy to disassemble, with stainless steel racks and LED lighting

What is a commercial meat curing and aging cabinet?

A commercial meat curing and aging cabinet is a climate-controlled unit designed to age, cure, and ferment meat under carefully managed conditions. It holds specific temperature and humidity levels that help develop flavor and texture in meat products over time. These cabinets are commonly used in professional kitchens, butcher shops, and curing facilities. The Omcan 47120 takes this a step further with its advanced Climacure® climate system, stainless steel build, and built-in refrigeration, making it well-suited for mid-volume operations that need reliable, consistent results.

Top Meat Curing and Aging Cabinets for Food Processing and Preservation

This cabinet is built from durable stainless steel and uses advanced climate control to create the right conditions for curing and aging meat. It's a dependable option for mid-volume food processing operations that need steady temperature control, solid construction, and built-in humidity management.

• Works well for aging and curing in commercial kitchen settings
• Fits into compact spaces while still delivering precise climate control
• Designed for meat and charcuterie preservation
• Handles moderate workloads with long-lasting durability
• A strong fit for professional fermentation and aging workflows

Why Choose the Omcan 47120 (SLB070MEB)?

The Omcan 47120 stands out for its Italian craftsmanship, smart climate management technology, and heavy-duty stainless steel construction. With a large load capacity and precise control over both temperature and humidity, it helps you get consistent, high-quality results while keeping operations running smoothly in a commercial environment.

• Self-contained refrigeration: Stays consistent without needing external plumbing connections
• 304 stainless steel construction: Resists corrosion and holds up over years of use
• Large double-pane glass door: Easy to access and check on products at a glance
• Climacure® climate control: Keeps aging conditions precise and reliable
• Built for moderate workloads: A practical fit for busy food production environments