The Omcan 50047 (PT-CN-1524-HC) is a 60-inch refrigerated prep table built for busy commercial kitchens. It keeps food stored safely between 33°F and 41°F using a rear-mounted, self-contained refrigeration system. The entire unit — inside and out — is made from stainless steel, making it tough and easy to keep clean. It holds up to 16 small (1/6 size) pans and features a digital temperature display so you always know your food is at the right temperature. Whether you're running a sandwich station, salad bar, or deli counter, this prep table is designed to keep your workflow moving smoothly.

Top Omcan 50047 (PT-CN-1524-HC) Features

This prep table is built to handle the demands of a medium-volume kitchen. The 60-inch wide work surface gives you plenty of room to prep food, while the rear-mounted refrigeration system stays out of your way and makes servicing simple. It comes with two adjustable plastic shelves and self-closing doors with removable gaskets, so cleaning is quick and hassle-free. The color-coded interior makes it easy to stay organized and maintain sanitation standards. Rolling casters let you move the unit wherever it fits best in your kitchen layout.

• Capacity: Holds 16 pans (1/6 size) for flexible ingredient storage
• Material: Full stainless steel inside and out for lasting durability
• Easy Maintenance: Removable door gaskets and easy-to-clean surfaces
• Best For: Sandwich and salad prep stations
• Workflow Benefit: Rear-mounted refrigeration keeps service access simple and airflow unobstructed

A great fit for small to medium commercial kitchens that need dependable refrigerated prep space.

Omcan 50047 (PT-CN-1524-HC) Technical Specs

This prep table runs on a standard 110V outlet, uses just 4.8 amps, and is powered by a quiet 1/4 HP motor — keeping energy use low without sacrificing performance. The refrigeration system uses R290 hydrocarbon refrigerant, which is an eco-friendly option compared to older refrigerants. The unit measures 60" wide, 29.5" deep, and 42.4" tall, and weighs around 375 lbs. Inside, you get 15.5 cubic feet of storage space — plenty of room to keep ingredients organized and cold. Digital temperature controls, rolling casters, two self-closing doors with removable gaskets, and adjustable shelves round out the features. It's designed for easy cleaning, with built-in drainage support and simple disassembly for routine upkeep.

• Electrical: 110V / 60Hz / 1 phase / 4.8 amps / ¼ HP motor
• Cooling System: Self-contained, rear-mounted refrigeration using R290 hydrocarbon refrigerant
• Refrigerator Capacity: 15.5 cu.ft. interior with precise temperature control (33°F–41°F)
• Construction: All stainless steel exterior and interior for durability and sanitation
• Dimensions & Weight: 60" W x 29.5" D x 42.4" H; approximately 375 lbs
• Additional Features: Casters for mobility, digital temperature display, removable gasket doors, and adjustable shelves
• Operational Requirements: Needs proper airflow clearance, a drainage setup, and regular cleaning to perform at its best

What is a commercial refrigerated prep table?

A commercial refrigerated prep table combines a food prep work surface with built-in refrigerated storage underneath, giving kitchen staff easy access to cold ingredients while they work. The Omcan 50047 is designed for foodservice settings like sandwich shops, delis, and cafeteria lines where speed and food safety both matter. It keeps perishable ingredients at a safe temperature throughout the prep process, helping staff stay organized and efficient. Its solid build and reliable cooling make it a practical choice for small to medium restaurant kitchens that need quick ingredient access without compromising food safety.

Top commercial refrigerated prep tables for foodservice operations

The Omcan 50047 is built from durable stainless steel with a self-contained refrigeration system, making it a reliable choice for medium-volume kitchens. Its compact design fits well in tighter spaces, and it's especially well-suited for sandwich, salad, and deli stations where fast ingredient access is key.

• Operation Type — great for small prep kitchens
• Kitchen Setting — fits well in compact commercial spaces
• Foodservice Category — ideal for sandwich and salad stations
• Workload Qualification — handles moderate prep volume
• Use Case — keeps ingredients organized and accessible on busy prep lines

Why Choose Omcan 50047 (PT-CN-1524-HC)

The Omcan 50047 stands out for its combination of durability, smart design, and eco-friendly refrigeration. The all-stainless steel build holds up in demanding kitchen environments, while the rear-mounted self-contained refrigeration system makes maintenance straightforward and reduces downtime. With 15.5 cubic feet of storage and adjustable shelving, you can organize ingredients exactly the way your kitchen needs. It's a dependable, space-efficient option for mid-volume foodservice operations that need consistent cold storage and fast access to prep ingredients.

• Compact footprint with stainless steel durability
• Self-contained refrigeration for simplified servicing
• Large capacity for diverse ingredient storage
• Adjustable shelves for customizable organization
• Refrigeration system optimized for consistent temperature control