The Omcan 50072 (RE-CN-0072-C) Refrigerated Chef Base is a heavy-duty storage unit built for busy commercial kitchens. It features a 72-inch wide stainless steel body with a flat top surface that works great for food prep or holding equipment. The built-in refrigeration system keeps food stored safely between 33°F and 41°F, and with 47 cubic feet of storage space and four drawers that each hold eight full-size pans, it's easy to stay organized during a busy service. It runs on an eco-friendly refrigerant and a 1/3 HP compressor, making it a reliable and energy-conscious choice for professional kitchens.
Top Omcan 50072 (RE-CN-0072-C) Features
This chef base is made inside and out from 304 stainless steel, which holds up well against rust and daily wear. The refrigeration unit is mounted on the side, making it easier to service when needed. Heavy-duty wheels let you move the unit around for cleaning or rearranging your kitchen setup. The four drawers give you quick access to your pans during service, and the flat stainless steel top gives you extra workspace. With 47 cubic feet of storage, this unit is well-suited for kitchens that need to keep large amounts of ingredients cold and within reach.
- Capacity: 47 cubic feet (1341 liters) of cold storage space for bulk ingredients
- Material: 304 stainless steel inside and out for lasting durability
- Refrigeration: Side-mounted, self-contained system with a 1/3 HP compressor
- Mobility: Heavy-duty casters so you can move and clean the unit with ease
- Design: Four drawers, each holding up to 8 full-size pans for quick and easy organization
A great fit for high-volume kitchens that need dependable cold storage and a tough, easy-to-clean design.
Omcan 50072 (RE-CN-0072-C) Technical Specs
The Omcan 50072 uses a side-mounted, self-contained refrigeration system powered by a 1/3 HP compressor and an eco-friendly R290 hydrocarbon refrigerant. It keeps temperatures consistently between 33°F and 41°F. The unit plugs into a standard 110V outlet using a NEMA 5-15P plug and draws about 3.9 amps. The body is built from 304 stainless steel on the inside and outside, with an aluminum back panel for added strength. It measures 72 inches wide, 32 inches deep, and 25 inches tall, and weighs around 362 lbs. The four drawers are designed to hold full-size pans, and the flat top gives you a clean, ready-to-use prep surface. This unit is ETL-Sanitation and cETLus certified, meaning it meets safety and sanitation standards for commercial use.
- Electrical Requirements: 110 volts, 3.9 amps, 1-phase
- Refrigeration Type: Self-contained, side-mounted system
- Cooling Method: Air-cooled via condenser coil
- Dimensions: 72"W x 32"D x 25"H
- Weight: 362 lbs.
- Construction: Stainless steel interior/exterior, aluminum back
- Temperature Range: 33°F to 41°F (0.5°C to 5°C)
- Capacity: 47 cu. ft. (1341L) for organized, high-volume cold storage
- Food Safety: High-grade materials that are easy to clean and meet sanitation standards
- Certifications: ETL-Sanitation and cETLus listed for safety
Make sure there is enough space around the unit for proper airflow and easy maintenance access
Confirm your electrical supply matches the 110V, NEMA 5-15P plug requirement
Place the unit on a level surface and use the casters for safe and easy movement
Keep the surrounding area at a stable temperature to help the refrigeration system work efficiently
Remove drawers and clean the top surface regularly to keep the unit sanitary
What is a commercial refrigerated equipment stand
A commercial refrigerated equipment stand is a sturdy, cold storage unit made for professional kitchens. It's built with stainless steel surfaces, a built-in refrigeration system, and multiple storage compartments like drawers or shelves to keep perishable ingredients organized and at a safe temperature. The Omcan 50072 is commonly used in restaurant prep areas, catering kitchens, and food service lines where reliable cold storage and easy ingredient access are a must. It's a versatile piece of equipment that fits well into any high-volume kitchen setup.
Top Refrigerated Equipment Stand for Foodservice Operations
The Omcan 50072 is built for commercial kitchens that need dependable cold storage without taking up too much space. Its stainless steel construction, self-contained refrigeration, and 47 cubic feet of storage make it a practical choice for restaurants and catering operations. It keeps ingredients at a consistent, safe temperature throughout the day, and its straightforward design makes it easy to clean and maintain during daily use.
- Prep kitchen ready — helps keep your workflow moving smoothly
- Compact footprint — fits well in kitchens where space is limited
- Versatile storage — four full-size pan drawers keep ingredients organized
- Consistent cooling — powered by an eco-friendly hydrocarbon refrigerant
- Built for restaurants — durable stainless steel that's easy to clean and built to last
Why Choose Omcan 50072 (RE-CN-0072-C)?
The Omcan 50072 is a solid choice for any commercial kitchen that needs reliable cold storage and a durable prep surface. The side-mounted refrigeration system is easy to access for maintenance, and the all-stainless steel build means it can handle the demands of a busy kitchen while staying easy to sanitize. With 47 cubic feet of storage, heavy-duty wheels, and an eco-friendly refrigerant, this unit delivers the performance and practicality that professional kitchens require.
- Durable stainless steel construction built to last in demanding environments
- Eco-friendly hydrocarbon refrigerant for energy-efficient cooling
- 47 cu. ft. of storage space supports high-volume kitchen operations
- Heavy-duty casters make it easy to move and clean around
- Commercial-grade build designed to meet the needs of professional kitchens
