The Omcan 58006 Juneau Refrigerated Prep Table is a heavy-duty refrigerated unit built for busy kitchens and food service businesses. It has two sections and keeps food cold between 33°F and 40°F, making it a great fit for salad bars, sandwich stations, and deli setups. The inside and outside are both made of stainless steel, which is easy to clean and holds up well over time. At 36 inches wide with 4.9 cubic feet of storage space, it can hold up to ten 1/6 size pans. A digital controller lets you set and maintain the exact temperature you need. It runs on a standard 115V outlet and uses R290 refrigerant, which is a more eco-friendly option.
Top Omcan 58006 Features
This prep table is designed to make food prep faster and easier in a commercial kitchen. The refrigeration unit is built into the back of the unit, so it's simple to install and service. Two adjustable shelves inside give you flexible storage options, and four wheels make it easy to move around — two of those wheels lock in place to keep it steady when needed. The two doors close on their own, which helps keep the cold air in and saves energy. The stainless steel surfaces make cleanup quick, which is important in a fast-paced kitchen.
- Precise temperature control: digital thermostat maintains 33°F–40°F range
- Durable stainless steel construction: withstands commercial kitchen conditions
- Easy access and cleaning: hinged doors with self-closing mechanism
- Flexible storage: adjustable PVC coated shelves for organized prep space
- Mobility and stability: four casters with two brakes for versatile positioning
This unit is a solid choice for any food service business that needs a dependable, easy-to-maintain refrigerated prep station that keeps up with a busy workflow and meets food safety requirements.
Omcan 58006 Technical Specs
The Omcan 58006 has a self-contained refrigeration system mounted at the rear of the unit, powered by a standard 115V/60Hz outlet using 510 watts. The compressor pulls air from the side and rear to keep things running efficiently. The unit weighs about 286.6 lbs and is built entirely from stainless steel inside and out. It measures 36.4" wide, 30.1" deep, and 43.8" tall, so it fits well in most commercial kitchen setups. It uses R290 hydrocarbon refrigerant, which is a greener choice for the environment. Two hinged doors provide quick access to your ingredients, and the adjustable shelves inside let you organize your storage however works best for you.
- Electrical requirements: 115V, 60Hz, single-phase, 510 watts
- Cooling method: Air-cooled, self-contained refrigeration system
- Storage capacity: 4.9 cu.ft., accommodates 10 pan insertions
- Construction materials: Stainless steel interior and exterior
- Operating temperature range: 33°F to 40°F (0.5°C to 4°C)
- Dimensions: 36.4" W x 30.1" D x 43.8" H
- Weight: 286.6 lbs (product weight)
- Refrigerant: R290 hydrocarbon
- Product certifications: cETLus, ETL-Sanitation
- Cleaning & maintenance: Stainless steel surfaces facilitate sanitation, disassembly for shelf cleaning
- Usage considerations: Requires clearance for airflow, proper drainage setup, and easy access for maintenance
What is a commercial refrigerated prep table?
A commercial refrigerated prep table is a kitchen appliance that keeps ingredients cold and within easy reach while you're putting together food orders. It combines a refrigerated storage base with a work surface on top, so your team can prep food quickly without running back and forth to a separate cooler. The Omcan 58006 is a two-section unit designed for moderate-volume kitchens like sandwich shops, salad bars, or catering operations. It keeps ingredients fresh and at the right temperature, even during the busiest parts of the day.
Top commercial refrigerated counter for foodservice operations
The Omcan 58006 is a reliable, well-built refrigerated prep table that offers accurate temperature control, easy-to-clean stainless steel surfaces, and flexible storage — everything a mid-sized restaurant or catering operation needs to keep food prep running smoothly.
- Medium-volume operation suited for prepared food stations
- Designed for compact commercial kitchens with efficient workflow
- Ideal for salad bars, sandwich stations, and deli counters
- Supports moderate throughput in busy food prep environments
- Suitable for undercounter or counter-integrated applications
Why Choose Omcan 58006 (PT-TH-0920-HC)
What sets the Omcan 58006 apart from similar units is its combination of solid stainless steel construction, accurate digital temperature control, and the use of an eco-friendly refrigerant. The rear-mounted refrigeration system makes installation straightforward and keeps maintenance simple, so your kitchen stays up and running. It's also designed with cleanliness in mind — the surfaces are easy to wipe down, and the storage inside can be reconfigured to suit your needs.
- Compact footprint with full stainless steel construction
- Enhanced energy efficiency using R290 hydrocarbon refrigerant
- Self-contained, rear-mounted refrigeration for quick service setup
- Durable, corrosion-resistant materials support long-term use
- Optimized for moderate food prep workloads in commercial settings
