The Omcan 58009 Juneau Refrigerated Prep Table is a heavy-duty refrigerator built for busy restaurant and food prep kitchens. It comes with three self-closing doors, holds up to 18 ingredient pans, and offers 11 cubic feet of storage space. The unit keeps food safely chilled between 33°F and 40°F at all times. Built inside and out from stainless steel, it's tough, easy to wipe down, and ready for daily commercial use. At 72 inches wide and 43.8 inches tall, it fits neatly into most commercial kitchen setups. It runs on a standard 115V outlet and uses 510 watts, so installation is simple with no special wiring needed.

Top Omcan 58009 Features

This prep table is designed to help kitchen staff quickly access ingredients while keeping everything at a safe temperature. The three self-closing doors help maintain consistent cooling, and four casters (two with brakes) make it easy to move or reposition. The stainless steel surfaces are simple to clean and hold up well in demanding kitchen environments. Adjustable shelves let you customize the interior to fit your specific storage needs, helping your team work faster and more efficiently.

• Capacity: 11 cu.ft. of storage space for ingredient pans
• Material: Full stainless steel inside and out for durability and easy cleaning
• Ease of use: Self-closing doors and adjustable shelves make daily use simple
• Fit for use: Works well in standard commercial food prep environments
• Workflow benefit: Rear-mounted refrigeration unit makes servicing easier

A great fit for food prep stations and deli counters that need reliable cooling and easy ingredient access.

Omcan 58009 Technical Specs

This unit uses a self-contained, rear-mounted refrigeration system powered by hydrocarbon refrigerant (R290), which is more energy-efficient than older refrigerant types. It measures 72.4" wide, 30.1" deep, and 43.8" tall, and weighs around 531 lbs. The compressor is side and rear breathing, which helps maintain steady cooling throughout the cabinet. The temperature stays between 33°F and 40°F to keep food fresh and safe. All surfaces are stainless steel for easy cleaning, and the four casters make it simple to move when needed. It plugs into a standard 115V outlet and draws 510 watts. For upkeep, simply clean the steel surfaces regularly and make sure there's enough airflow around the compressor. The unit can also be partially disassembled for deeper cleaning when needed.

• Electrical requirements: 115V, 60Hz, single-phase, 510W
• Cooling method: Air-cooled with side/rear breathing compressor
• Refrigeration type: Self-contained, hydrocarbon refrigerant R290
• Capacity: 11 cubic feet for ingredient storage and preparation
• Construction: Stainless steel interior and exterior
• Dimensions: 72.4" W x 30.1" D x 43.8" H
• Food safety: Easy-to-clean, food-safe surfaces throughout
• Temperature range: 33°F to 40°F (0.5°C to 4°C)
• Weight: 531 lbs
• Technology & features: Self-closing doors, adjustable shelves, casters with brakes

Electrical compatibility: Plugs into a standard 115V outlet for easy setup

Installation clearance: Leave 4–6 inches of space around the unit for airflow and servicing

Drainage: Includes a drain plug for easy cleaning and defrosting

Accessibility: Rear-mounted design makes repairs and servicing straightforward

Usage environment: Best suited for mid-volume kitchens that need steady, reliable refrigeration

What is a Commercial Refrigerated Prep Counter?

A commercial refrigerated prep counter is a kitchen appliance that combines a refrigerator with a food preparation workspace. These units typically feature multiple doors, stainless steel surfaces, and adjustable shelving so kitchen staff can quickly grab ingredients without letting temperatures rise. They're commonly used in deli stations, sandwich counters, and café prep areas. The Omcan 58009 Juneau Refrigerated Prep Table offers precise temperature control, solid construction, and plenty of storage, making it a dependable choice for mid-volume commercial kitchens.

A Reliable Refrigerated Counter for Foodservice

A good refrigerated prep counter keeps ingredients organized, accessible, and at a safe temperature throughout the workday. The Omcan 58009 delivers on all three with sturdy construction, consistent cooling, and a smart layout — making it a solid choice for restaurants, cafeterias, and other food prep environments.

• Operation type — Works well in mid-volume food prep settings
• Kitchen setting — Fits in compact commercial kitchens and foodservice chains
• Foodservice category — Great for sandwich, salad, and prep stations
• Workload qualifier — Handles frequent ingredient use without losing temperature
• Use case — Keeps ingredients organized and food safety on track

Why Choose the Omcan 58009?

The Omcan 58009 stands out for its durable stainless steel build, energy-efficient refrigeration system, and flexible interior storage. The rear-mounted design makes installation and servicing easier, which means less downtime in a busy kitchen. Its size and features make it well-suited for mid-volume food prep, giving your team a dependable place to store and access ingredients quickly while keeping everything clean and food-safe.

• Fits into tighter kitchen spaces without taking up too much room
• Energy-efficient hydrocarbon refrigeration helps lower operating costs
• Stainless steel construction holds up over time and stays easy to clean
• Adjustable shelves make it easy to organize different ingredient sizes
• Reliable cooling with straightforward maintenance requirements