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Descripción
Cleveland Range KDL60 Steam Kettles
Product Description
The Cleveland KDL-60 is a high-performance steam kettle designed for busy commercial kitchens. Featuring a durable stainless steel construction, a generous 60-gallon capacity, and intuitive controls, this kettle delivers fast, even, and energy-efficient cooking for a variety of foods like soups, sauces, stocks, and pasta. With a rugged tri-leg base and a 2/3 steam jacket made of 316 stainless steel, the KDL-60 is a reliable workhorse that can handle the demands of high-volume operations. Cleveland also offers direct steam kettles in a range of sizes from 25 to 250 gallons to suit the needs of your kitchen. For more information on the warranty and coverage, please contact us.
Key Features:
- This unit can produce a large batch size of up to 960 individual 8-ounce servings at once, with a total capacity of 60 gallons (225 liters).
- The 2/3 steam-jacket design surrounds the product with gentle, uniform heat to prevent scorching.
- The premium 316 series stainless steel kettle interior is highly resistant to acids and corrosion.
- It has a direct steam connection (5–45 psi) with a factory-installed steam control valve for precise temperature regulation.
- The spring-assisted domed cover opens effortlessly and can be locked in any position.
- The heavy-duty 2-inch tangent draw-off valve with a removable strainer allows for quick and easy emptying and cleaning.
- The open tri-leg base is made of 1.63-inch diameter 304 stainless steel legs with adjustable flanged feet for secure floor mounting.
- The 50 psi jacket rating and chrome-plated safety valve provide built-in pressure protection.
Popular Accessories (Sold Separately):
- Chrome-plated steam control kit that includes a trap, strainer, check valve, and fittings
- Lift-off cover for the equipment
- Hot and cold or cold-only kettle filler with a 60-inch hose
- 3-inch butterfly or tangent draw-off valves
- Cooking baskets and tri-basket supports
- Gallon and metric measuring strips
- Automatic water meter to track usage
- Insulated outer jacket to maintain temperature
Product Specs
| Specification | Value |
|---|---|
| Model | KDL-60 (Tri-Leg, Stationary) |
| Capacity | 60 gal / 225 L |
| Servings (8 oz.) | ≈ 960 per batch |
| Kettle Interior | 316 SS, rolled rim |
| Steam Jacket | 2/3 coverage, 50 psi working pressure |
| Steam Supply Required | Direct steam 5–45 psi |
| Draw-Off Valve | 2" tangent with strainer |
| Cover | Spring-assist, hinged, domed |
| Base | Open tri-leg, 304 SS, flanged & adjustable feet |
| Overall Dimensions* | Approx. 48" W × 48" D × 54" H |
| Shipping Weight* | 269 lb (122 kg) |
| Certifications | NSF, ASME |
| Standard Warranty | 1-year limited parts & labor |
Features
| Specification | Value |
|---|---|
| Manufacturer | Cleveland Range |
| Shipping Weight | 269.0lbs |
| Kettle Jacket | partial jacket |
| Capacity | 50 - 70 gallon |
| Kettle Liner | 316 stainless steel |
| Base | tri-leg |
| Specifications | Kettle, direct steam, 60-gallon capacity, 2/3 steam jacket design, open tri-leg base, standard with flanged feet, steam control valve, 2" tangent draw-off, spring assist cover, 316 series stainless steel interior, 50 psi rating |
Documents
CAD Files
Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.