The KGL-60-T is a high-performance steam jacket kettle designed for efficient, high-volume food production. Featuring a 316 stainless steel interior and a powerful 190,000 BTU heating system, this kettle heats up quickly, maintains precise temperature control, and offers effortless tilting for easy dispensing. Engineered to outperform traditional stock pots, the KGL-60-T helps kitchens prepare soups, sauces, and stocks faster, safer, and with greater consistency. Custom configurations are available – simply contact our equipment specialists for assistance.

Why you'll love it:

• The high-efficiency Power Burner is 62-65% efficient, which dramatically reduces heat-up and recovery times.
• The 2/3 steam jacket is permanently sealed, so no venting or refilling is required.
• The 316 series stainless steel cooking surface resists acidic foods and cleaning chemicals.
• The accurate solid-state thermostat maintains temperatures within ±1°C, from 145°F to 260°F, allowing for gentle simmering or rapid boils.
• The automatic electronic spark/hot-surface ignition includes low-water and heat cycle indicator lights.
• The smooth hand-tilt with self-locking worm gear allows for confident pouring every time.
• The floor-mounted console legs with flanged feet keep the kettle anchored and compliant.
• The ASME-stamped 50 psi jacket, factory safety valve, and CE, CSA & NSF approvals ensure safety and quality.

Optional accessories:

• A spring-assisted stainless steel cover (model CHS-60) that opens and closes easily.
• A 2-inch or 3-inch valve with a strainer, perfect for drawing off liquid products.
• A 3-inch butterfly valve or air valve, ideal for handling chunky or thick food items.
• An easyDial™ digital control panel with a 99-minute timer and various cooking modes.
• A faucet that can provide both hot and cold water, with a swing spout for easy access.
• A kettle accessory kit including a paddle, whisk, cleaning brushes, and a ladle.