Delfield N8146NBP Steam Tables & Food Wells

Delfield N8146NBP Steam Tables & Food Wells



Precio regular $10,536.00
$10,536.00
Precio de venta
Precio regular
Venta Agotado

From $200.18/week with



Need more information? Contact us today!

Delfield N8146NBP Steam Tables & Food Wells

Product Description

The Delfield N8146NBP is a compact refrigerated prep station that can hold two full-size pans at a safe temperature range of 33-41°F, even in warm kitchens up to 86°F. Designed to fit seamlessly into a 45 ¾" x 17" counter cut-out, this self-contained unit with an R290 system provides reliable cold storage for your prep, salad, or grab-and-go needs. Simply drop it in, plug it in, and start serving with confidence.

Why You'll Love It:

  • The compact 46 ¾" W × 18" D footprint fits on narrow countertops, saving valuable space.
  • The integrated V-stamped pan rest eliminates the need for loose thumb screws or clips.
  • Accommodates two 12" × 20" pans (4" or 6" deep, pans not included) with the included adapter bars.
  • The all-stainless cold zone, with a 20-ga. one-piece top and 22-ga. liner, ensures long-term durability.
  • The refrigeration lines are spot-clipped to the liner and sealed with thermal-transfer compound, allowing for faster and more even cooling.
  • The eco-friendly GreenGenius™ R290 hydrocarbon refrigerant and high-density, zero-ODP polyurethane insulation make this unit environmentally friendly.
  • Maintains NSF-7 temperatures of 33–41 °F at 86 °F ambient.
  • The 1" factory-installed drain speeds up end-of-day clean-up.
  • The self-contained 1/6 HP condensing unit is mounted on a 16-ga. galvanized frame, and a stainless louver is supplied for field installation.
  • The 8' cord with NEMA 5-15P plug draws only 2 A on 115 V.
  • The press-fit perimeter gasket provides a tight, non-marring seal without the need for caulk.

Perfect For:

  • Preparing salads and sandwiches
  • Displaying grab-and-go items for easy access
  • Buffets and cafeterias with limited counter space
  • Mobile serving carts and kiosks that need compact design

Product Specs

Specification Value
Model N8146NBP
Pan Capacity 2 × 12" × 20" full-size pans
Overall Dimensions 46 ¾" W × 18" D
Required Counter Cut-Out 45 ¾" W × 17" D
Temperature Range 33–41 °F (1–5 °C) at 86 °F ambient
Refrigeration Self-contained, 1/6 HP, R290 refrigerant
Electrical 115 V / 60 Hz / 1 Ph, 2 A, NEMA 5-15P
BTU Load 352 BTU/hr
Drain 1" plastic, centered
Ship Weight 175 lb (80 kg)
Certifications UL, cUL, NSF 7
Warranty 1-year parts & labor

Features

Specification Value
Manufacturer Delfield
Certifications NSF, UL
Height 21.81in
Width 46.75in
Depth 18.0in
Shipping Weight 175.0lbs
Pan Qty 2-pan
Width (side - side) 43 - 48 inches
Finish galvanized steel outer liner
Pan Size full-size (12" x 20")
Layout narrow
Style self-contained refrigeration
Insulation insulated
Specifications Narrow Drop-In Cold Food Unit, refrigerated, 46-3/4" W x 18" D, 2-pan size, 1" drain, insulated pan, stainless steel inner liner & top, galvanized steel outer liner, self-contained refrigeration, R290 Hydrocarbon refrigerant, 1/6 HP, (45-3/4" x 17" cutout required), cUL, UL, NSF
NSF
NSFNSF Certified – This product meets NSF International food safety and sanitation standards for commercial foodservice equipment.
UL
ULUL Listed – This product has been independently safety tested and certified by Underwriters Laboratories.

Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.