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Descripción
Delfield N8745-DESP Steam Tables & Food Wells
Product Description
The Delfield N8745-DESP food warmer keeps your dishes at the perfect serving temperature without wasting energy. With three individually heated wells, each with its own 500W heat pad and digital control, you can easily maintain wet or dry holding for entrees, sides, and sauces all in one compact unit. Customizable options like autofill, fill faucet, adapter bars, telescoping covers, and 3-phase wiring are available to meet your specific needs.
Key features you'll love:
- Three full-size (12" × 20") flush-mount wells for a seamless counter presentation.
- Individual solid-state digital temperature controllers that allow you to fine-tune each well independently.
- Energy Saving Power (ESP) design that uses only 500 W per well, resulting in lower utility costs.
- Wet or dry operation with ½" stainless steel drains; all drains manifold to one gate valve for fast clean-up.
- Durable 18-gauge stainless steel top and 20-gauge drawn wells that can withstand daily commercial use.
- 1" fiberglass insulation on the sides, bottom, and between wells to keep the heat where it belongs.
- Pre-installed non-marring perimeter gasket for a true "drop-in and go" installation.
- Galvanized exterior body that provides long-lasting corrosion resistance beneath the counter line.
- Remote control panel that ships pre-wired with 4' conduit, allowing you to mount it where staff can reach, not customers.
- Field-hard-wired junction box (three-wire) for a clean, code-compliant hook-up.
Why choose ESP (Energy Saving Power) technology?:
- You can use up to 25% less energy compared to traditional tubular heating elements.
- The heating is fast and evenly distributed across the entire surface, preventing hot spots.
- You can choose to run it dry for maximum energy savings or add water when you need humidity.
Quick installation tips:
- The unit comes with a pre-installed gasket, so you don't need to use messy silicone.
- Electrical wiring must be done by a qualified electrician.
- Install the included control panel in a convenient location, within 4 feet of the well.
Product Specs
| Specification | Value |
|---|---|
| Model | N8745-DESP |
| Pan capacity | 3 × 12" × 20" (full-size) pans, 6.25" well depth |
| Cut-out required | 44 5/8" W × 25" D (113 cm × 64 cm) |
| Control panel cut-out | 5" H × 17 3/8" W × 7 1/2" D (mount remotely) |
| Electrical | 208–230 V / 60 Hz / 1 Ph, 1 500 W, 7.2–8.1 A Optional 240 V / 50 Hz available |
| Heat power | 3 × 500 W heat pads (one per well) |
| Drain connection | ½" NPT female (manifolded to single gate valve) |
| Shipping weight | Approx. 134 lb (61 kg) |
| Clearance | Minimum 3" between unit exterior and combustible surfaces |
Features
| Specification | Value |
|---|---|
| Manufacturer | Delfield |
| Certifications | NSF, CE, UL |
| Height | 9.5in |
| Width | 45.63in |
| Depth | 26.0in |
| Shipping Weight | 134.0lbs |
| Drain | with drain |
| Controls | digital controls |
| Construction | stainless steel top, corrosion resistant steel exterior |
| Wet or Dry operation | wet or dry |
| Style | individual pans |
| Insulated or Non-Insulated | insulated |
| Pan Capacity | (3) full size (12" x 20") |
| Specifications | Drop-In Hot Food Well Unit, Electric, individual pans, wet/dry type with drain & manifold, 3-pan size for 12" x 20" pan, individual digital temperature controls, stainless steel top & wells, galvanized exterior body, (44-5/8" x 25" cutout required), UL, NSF, cUL, CE |
Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.