From $227.83/week with
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Descripción
Product Overview
This unit combines a spacious 36" griddle top with a standard oven, giving you two cooking surfaces in one appliance.
Key Features
- 36" Griddle Top: A wide cooking surface for preparing food.
- Standard Oven: A standard oven for baking, roasting, and other oven-based cooking.
Griddle Top
The 36" griddle top gives you plenty of room to cook several items at once.
Oven
The standard oven sits below the griddle top, so you can handle oven cooking and griddle cooking in the same unit.
Specifications
- Griddle Top Size: 36"
- Oven Type: Standard
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Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.
