From $426.32/week with
Product Overview
Built for high-volume kitchens, this range combines a generous cooking surface with dual oven capacity. It has 12 open burners and two 26 1/2" wide convection ovens, so a busy kitchen can prepare many dishes at once.
Key Features
- 12 open burners
- Two (2) convection ovens
- Each oven is 26 1/2" wide
Open Burner Cooktop
The 12 open burners give you plenty of room to run multiple pots and pans simultaneously. This makes the range well suited to kitchens that need to handle several menu items at the same time.
Dual Convection Ovens
Two 26 1/2" wide convection ovens sit below the cooktop, so you can bake, roast, or finish dishes in separate oven cavities. Having two ovens gives you added flexibility when preparing different items during service.
Ideal For
This range suits commercial kitchens that need both extensive stovetop capacity and multiple ovens in a single unit.
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