From $103.51/week with
Product Overview
This commercial cooking range combines open burners with a griddle in one unit. It also includes an open cabinet base.
Key Features
- 2 open burners
- 12" griddle
- (1) open cabinet base
Cooking Capabilities
The two open burners give you space for cooking with pots and pans. The 12" griddle provides a flat cooking surface for preparing a variety of menu items.
Storage
The open cabinet base sits below the cooking surface, giving you a place to store cookware and supplies within reach.
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.
