From $219.96/week with
Product Overview
This unit pairs a 24" radiant broiler with an open cabinet base, combining cooking capability and built-in storage in a single piece of equipment.
Key Features
- 24" radiant broiler
- (1) open cabinet base
Radiant Broiler
The 24" radiant broiler provides the cooking surface for this unit. Its 24" width offers a defined cooking area for broiling tasks.
Open Cabinet Base
The unit includes (1) open cabinet base, which sits beneath the broiler and provides open storage space.
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.
