From $279.64/week with
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Descripción
Product Overview
The Pro Series Restaurant Range is a 36" electric range that combines a versatile cooking surface with a convection oven. It is built for commercial kitchens that need to prepare many menu items on one unit.
Cooking Surface
- (4) wafer elements
- (1) 12" thermostatic griddle
- 4"W grease trough
- Removable grease can
Oven
- (1) convection oven
- Porcelain oven interior
- (3) chrome racks included
- 1/4 HP motor
Construction
This range has a stainless steel front, sides, backguard, kick plate, and landing ledge.
Specifications
- Type: Electric restaurant range
- Width: 36"
- Motor: 1/4 HP
Certifications
This unit carries cETLus, ETL-Sanitation, and CE certifications.
Documents
Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.