From $291.59/week with
Product Overview
This commercial range combines multiple cooking surfaces and an oven in one unit. It has six open burners, a 24" griddle, a convection oven, and an open cabinet base, so it can handle a range of cooking tasks in a single footprint.
Cooking Surfaces
- 6 Open Burners: Six burners let you cook several pots and pans at once.
- 24" Griddle: The griddle provides a flat cooking surface.
Oven
The unit has one convection oven for baking, roasting, and other oven-based cooking.
Storage
The open cabinet base gives you space beneath the unit to store cookware and kitchen tools.
Key Features
- 6 open burners
- 24" griddle
- (1) convection oven
- (1) open cabinet base
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.
