From $712.92/week with
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Descripción
Product Overview
The Pro Series 72" electric restaurant range combines open-top cooking, a griddle, and two convection ovens in one unit. It has eight wafer elements and a 24" thermostatic griddle for varied cooking tasks.
Cooking Surface
- (8) wafer elements
- (1) 24" thermostatic griddle
- Infinite heat controls
Oven Features
- (2) convection ovens
- 1/4 HP per oven
- (3) chrome racks per oven
- Porcelain oven interior
Construction & Design
- Stainless steel front, sides, backguard, landing ledge, and kick plate
- 6" legs
- Adjustable feet
Certifications
- cETLus
- ETL-Sanitation
- CE
Specifications
- Series: Pro Series
- Type: Restaurant range, electric
- Width: 72"
- Wafer elements: (8)
- Griddle: (1) 24" thermostatic
- Ovens: (2) convection
- Racks: (3) chrome per oven
- Motor: 1/4 HP per oven
Documents
Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.
