From $135.77/week with
Need more information? Contact us today!
Descripción
Product Overview
This unit pairs a spacious griddle top with a dedicated oven, so you can handle multiple cooking tasks in one piece of equipment.
Key Features
- 24" griddle top
- (1) 20" wide oven
Griddle Top
The 24" griddle top provides a wide cooking surface for preparing your menu items.
Oven
The unit includes one 20" wide oven, giving you built-in baking and roasting capability below the cooking surface.
Specifications
- Griddle Top: 24"
- Oven Quantity: (1)
- Oven Width: 20"
Documents
CAD Files
Certifications
Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.
