From $55.42/week with
Product Overview
This 48" equipment stand provides a sturdy, dependable platform for your foodservice equipment. It has an open base design with a bottom shelf, so you get both a work surface and extra storage space.
Key Features
- 48" length
- Open base design with bottom shelf
- 14 gauge stainless steel top
- 14 gauge stainless steel bottom shelf
- NSF certified
Construction
The top and the bottom shelf are both made from 14 gauge stainless steel, which makes the stand durable enough for demanding commercial use. The open base keeps the area beneath the stand accessible.
Storage and Functionality
The bottom shelf gives you convenient space to store items below the equipment on the stand. The open base design keeps those items easy to see and reach.
Certification
This equipment stand is NSF listed, meeting recognized standards for use in commercial foodservice environments.
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