From $68.06/week with
Product Overview
This 60" equipment stand features an open base design with a bottom shelf. It is built for foodservice environments that need a sturdy, accessible platform for equipment and supplies, and it is NSF certified.
Key Features
- 60" length
- Open base design with bottom shelf
- 14 gauge stainless steel top
- 14 gauge stainless steel bottom shelf
- NSF certified
Construction
Both the top and the bottom shelf are made from 14 gauge stainless steel. The open base design allows easy access to the bottom shelf.
Open Base with Bottom Shelf
The open base keeps the area beneath the stand accessible, and the included bottom shelf provides additional space for storage.
Certification
This equipment stand is NSF certified.
Specifications
- Product Type: Equipment Stand
- Length: 60"
- Base Style: Open base with bottom shelf
- Top Material: 14 gauge stainless steel
- Bottom Shelf Material: 14 gauge stainless steel
- Certification: NSF
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.