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Descripción
John Boos WAL-JNB02-O Stainless Steel Prep Tables
Product Description
This high-quality work table from John Boos features a 1-½" thick edge-grain walnut top and a sturdy galvanized steel base, providing a durable and attractive workstation at a convenient 35" height. Handcrafted in the USA, this table is built to last and is well-suited for use in commercial kitchens, bakeries, restaurants, and home cooking spaces. The specific model offered is 48" × 24" with an American Black Walnut top, galvanized base, adjustable bracing, and bullet feet. Please note that any accessories shown in the photos are not included.
Key Benefits:
- The premium American Black Walnut butcher-block top provides a rich color and long-lasting durability.
- The food-safe penetrating oil finish allows the wood to breathe and can be easily renewed as needed.
- The galvanized steel legs resist corrosion and heavy kitchen wear.
- The adjustable side and rear bracing add extra rigidity for heavy-duty tasks.
- The bullet feet level the table on uneven floors to keep your prep area stable.
- The knocked-down (KD) design ships flat to save on freight and assembles in minutes.
Specifications:
- This is a primary work surface in commercial kitchens and culinary schools.
- It serves as a bake shop or pastry table for rolling, kneading, and tempering chocolate.
- It can be used as an add-on island for gourmet home kitchens and outdoor cooking areas.
- It is a versatile shop or studio bench where a durable hardwood surface is essential.
Care & Maintenance:
- Periodically re-oil the top with John Boos Mystery Oil or Board Cream to maintain moisture balance and protect the finish.
- Clean the surface by wiping with a damp cloth. Avoid using harsh chemicals or submerging the item in water.
- Do not place extremely hot cookware directly on the wood surface.
Product Specs
| Specification | Value |
|---|---|
| Overall Dimensions | 48" W × 24" D × 35" H |
| Top Construction | Edge-grain American Black Walnut, flat top |
| Top Thickness | 1-½" (3.8 cm) |
| Finish | Penetrating oil (food-safe) |
| Legs & Frame | Galvanized steel |
| Bracing | Adjustable side & rear galvanized bracing |
| Feet | Adjustable bullet feet |
| Shipping | KD (knocked-down) — minimal assembly required |
Features
| Specification | Value |
|---|---|
| Manufacturer | John Boos |
| Height | 35.0in |
| Width | 48.0in |
| Depth | 25.0in |
| Shipping Weight | 60.0lbs |
| Splash Height | no backsplash |
| Base Type | open with side & rear crossrails |
| Width (side - side) | 48" wide (side - side) |
| Base Construction | galvanized base |
| Depth (front - back) | 24" deep (front - back) |
| Thickness | 1.500" = 1-1/2" |
| Specifications | Work Table, wood top, 48"W x 24"D x 35"H overall size, 1-1/2" thick edge grain flat top, American Black Walnut, with penetrating oil finish, galvanized legs, adjustable side & rear bracing, bullet feet, KD |
Documents
CAD Files
Certifications
Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.
