From $627.27/week with
Moretti Forni Amalfi C C18 Electric Triple Deck Oven with Stand and Tray Holder Slides - 208V, 37 7/16" x 40 1/2"
Product Description
Unlock the secret to perfect pizzas and pastries with the Moretti Forni Amalfi C C18 electric triple deck oven. This oven is designed to deliver exceptional thermal performance, ensuring your baked goods are consistently cooked to perfection. Key features: - Refractory stone baking chamber for ideal heat distribution - Electronic temperature management system that allows you to independently control the ceiling and deck temperatures - Each baking chamber can reach up to 842°F (450°C) for stellar thermal performance - Convenient rock wool heat insulation minimizes heat loss, keeping your kitchen cool and your food piping hot With this electric triple deck oven, you can effortlessly craft perfect pizzas and beautifully baked goods, including pastries. The oven's thermocouple provides consistent temperature monitoring within the baking chamber, ensuring consistent results every time. Designed for convenience and efficiency, the oven features (3) 37 7/16" x 40 1/2" x 7" interiors that can collectively hold up to (27) 12" pizzas. The durable stainless steel construction and 3 tempered glass windows make it easy to monitor your food as it bakes. Maximize your productivity with the oven's user-friendly controls, including a timer, spiral heating elements, and 20 customizable programs. For added convenience, the unit comes with a 23 1/2" tall painted metal stand with casters and tray holder slides, providing a dedicated space to place your pizza trays. Whether you're running a restaurant, bakery, or pizzeria, the Moretti Forni Amalfi C C18 electric triple deck oven is the perfect choice to bring a sense of ease and efficiency to your operations. Its simple electrical hookup and easy-to-clean design allow you to focus on what matters most – delivering delicious, high-quality baked goods to your customers.
Product Specs
| Specification | Value |
|---|---|
| Quantity | 1/Each |
| Shipping Weight | 1608 lb. |
| Width | 52 Inches |
| Depth | 55 1/8 Inches |
| Height | 80 11/16 Inches |
| Bake Deck Width | 37 7/16 Inches |
| Bake Deck Depth | 40 1/2 Inches |
| Bake Deck Height | 7 Inches |
| Hertz | 60 Hz |
| Phase | 3 Phase |
| Voltage | 208 Volts |
| Amps per Deck | 29.1 Amps |
| Assembly Options | Assembly Required |
| Features | Stand with Tray Holder |
| Maximum Temperature | 842 Degrees F |
| Number of Decks | 3 Decks |
| Pizza Capacity (12”) | 27 Pizzas |
| Plug Type | Hardwire |
| Power Type | Electric |
| Style | Deck Style |
| Type | Deck Ovens |
| Wattage per Deck | 10.5 Kilowatts |
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.