From $234.50/week with
Moretti Forni iD 105.65 52" x 43 1/4" Electric Double Deck Pizza Oven with Stand and Tray Holder Slides - 208V, 1 Phase, 16.3 kW
Product Description
Elevate Your Pizzeria with the Moretti Forni ID-D 105.65 Electric Double Deck Pizza Oven Prepare perfect pizzas and pastries with the Moretti Forni ID-D 105.65 electric double deck pizza oven. This impressive oven is designed to deliver exceptional results, making it a must-have for any pizzeria looking to elevate their pizza-making capabilities and efficiency. The oven features two decks with refractory brick baking surfaces, which ensure ideal heat distribution for perfectly cooked pizzas every time. Each deck offers a spacious 41 5/8" x 26" interior, allowing you to accommodate up to six 12" pizzas per deck (12 pizzas total). This enables you to serve multiple customers quickly during busy periods, maximizing your productivity. Equipped with electric dual-power technology, the oven allows for independent ceiling and floor temperature control, giving you the flexibility to adjust cooking settings to meet varying recipe requirements. This feature ensures you can achieve the perfect result for a wide range of pizza and pastry recipes. Constructed with durable stainless steel, mineral wool thermal insulation, and armored heating elements, the Moretti Forni ID-D 105.65 oven is built to last. Its unique design enables direct or indirect pizza baking, providing versatility to achieve different cooking styles and meet the diverse needs of your customers. The oven's user-friendly features include a hinged door with a tempered crystal glass window and an illuminated halogen lamp, allowing you to monitor the cooking process with ease. With a maximum operating temperature of 842 degrees Fahrenheit, a baking timer, and continuous temperature monitoring with thermocouples, this oven ensures consistent and reliable performance, every time. To operate the Moretti Forni ID-D 105.65 electric double deck pizza oven, a 208V electrical connection is required. Upgrade your pizzeria's capabilities and efficiency with this exceptional oven, and deliver perfectly cooked pizzas and pastries to your customers.
Product Specs
| Specification | Value |
|---|---|
| Quantity | 1/Each |
| Shipping Weight | 492 lb. |
| Width | 52 Inches |
| Depth | 43 1/4 Inches |
| Height | 65 1/2 Inches |
| Bake Deck Width | 41 5/8 Inches |
| Bake Deck Depth | 26 Inches |
| Bake Deck Height | 5 1/2 Inches |
| Hertz | 50/60 Hz |
| Phase | 1 Phase |
| Voltage | 208 Volts |
| Wattage | 16.3 Kilowatts |
| Assembly Options | Assembly Required |
| Features | Made in America Stand with Tray Holder |
| Maximum Temperature | 842 Degrees F |
| Number of Decks | 2 Decks |
| Pizza Capacity | 12 (12") Pizzas |
| Plug Type | Hardwire |
| Power Type | Electric |
| Style | Deck Style |
| Type | Deck Ovens Pizza Ovens |
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.
