The Omcan 49116 Trento Dough Sheeter is a heavy-duty, floor-standing machine built for busy bakeries, pizzerias, and commercial kitchens. It handles up to 11 lbs. (5 kg) of dough at a time and lets you easily adjust the thickness of your dough sheets. The 19.7-inch rollers are chrome-plated and polished for smooth, consistent results and easy cleaning. Made in Italy, this machine is built to keep up with mid-volume production while delivering reliable, uniform dough sheets every time.

Top Omcan 49116 (BE-IT-710-FSS) Features

The Omcan 49116 Trento Dough Sheeter is designed for commercial kitchens that need a dependable, easy-to-use dough sheeter. You can manually adjust the rollers to get the exact thickness you need, and the variable conveyor speed lets you control how fast the dough moves through the machine. The aluminum die-cast frame and chrome-plated rollers are built to hold up under daily use, making this a smart long-term investment for bakeries, pizzerias, and food production kitchens.

• Capacity: Handles up to 11 lbs. (5 kg) of dough per batch
• Material: Chrome-plated rollers that are durable and easy to clean
• Adjustability: Manual roller adjustment for precise control over dough thickness
• Performance: Variable conveyor speed so you can set the pace that works best for you
• Construction: Aluminum die-cast frame and casing built to last through daily commercial use

A great fit for bakeries, pizzerias, and foodservice kitchens that need consistent dough sheets at a mid-volume pace.

Omcan 49116 Technical Specs

This dough sheeter runs on a 220V single-phase connection and uses 750 watts of power. It has air-cooled components to keep it running smoothly during long shifts. The machine measures 70.8 inches wide, 34.6 inches deep, and 43.3 inches tall, and weighs about 359 lbs., so it stays stable during operation. The chrome-plated rollers are easy to clean and meet commercial hygiene standards. Dough thickness can be adjusted anywhere from 0 to 1.4 inches, giving you plenty of flexibility. It should be installed on a solid floor with enough space around it for the rollers and routine maintenance.

• Electrical Requirements: 220V, single-phase, 750W
• Construction & Finish: Chrome-plated rollers, aluminum die-cast frame, stainless steel body
• Dimensions & Weight: 70.8" W x 34.6" D x 43.3" H; approximately 359 lbs.
• Production Capacity: Up to 11 lbs. (5 kg) of dough per batch
• Operation Features: Variable conveyor speed and manual roller adjustment
• Cleaning & Maintenance: Easy-to-clean rollers with removable components for routine upkeep

What is a commercial dough sheeter?

A commercial dough sheeter is a machine that rolls dough out into flat, even sheets quickly and consistently. It's commonly used in bakeries, pizzerias, and large food production kitchens where uniform dough thickness matters. The Omcan 49116 is a floor-standing model with 19.7-inch chrome-plated rollers, manual thickness adjustment, and an 11 lb. dough capacity. It's a reliable choice for any kitchen that needs to produce consistent dough sheets efficiently and with minimal effort.

Top Commercial Dough Sheeters for Foodservice Settings

The Omcan 49116 is well-suited for mid-volume kitchens that need a durable, easy-to-control dough sheeter. Its sturdy build and manual adjustment features make it a dependable option for bakeries and pizza kitchens that need consistent results day after day.

• Works well in both bakery and pizza production settings
• A good fit for commercial spaces with moderate dough output needs
• Built for bakery, pizzeria, and general foodservice use
• Handles mid-volume dough processing with ease
• Delivers consistent dough sheets in busy commercial kitchens

Why Choose Omcan 49116 (BE-IT-710-FSS) Trento Dough Sheeter?

The Omcan 49116 stands out for its Italian-made quality, durable chrome-plated rollers, and straightforward free-standing design. The manual roller adjustment and variable conveyor speed give you full control over your dough sheets, whether you're making bread, pizza, or pastries. It's built to handle the demands of daily commercial use while staying easy to maintain and energy-efficient at just 750 watts.

• Free-standing design fits easily into most existing kitchen setups
• Chrome-plated rollers are hygienic and built to last
• Heavy-duty aluminum and galvanized construction stands up to daily use
• Designed for mid-volume dough sheeting operations
• Energy-efficient 750W motor helps keep operating costs down