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Descripción
CMA Dishmachines 181 VL Energy Mizer Undercounter Dishwashers
Product Description
Undercounter, 24" wide, and capable of cleaning 20 racks per hour, the CMA Energy Mizer® 181-VL uses a cold-water hookup to reach a 180°F sanitizing rinse. This advanced heat-recovery system and built-in Safe-T-Temp booster heater help cut energy costs without compromising performance, making it perfect for bars, taprooms, cafés, and other tight spaces that demand spotless, hygienic glassware quickly. Optional 4" legs or a stainless steel pedestal (24" W x 25-3/8" D x 15-1/4" H) are available. For optimal results, CMA recommends incoming water hardness of 3.5 gpg or less.
Key benefits:
- The heat-recovery feature captures steam to pre-heat incoming water, reducing utility bills and bar-area humidity.
- The Soft-Start wash pump lowers noise and reduces the risk of glass breakage.
- The high throughput allows 20 racks per hour on a quick 180-second cycle, using just 0.73 gallons of water per rack.
- The 11-1/4" door opening accommodates tall beer mugs, pitchers, and stemware.
- The top-mounted LED controls stay dry and are easy to read.
- The auto-fill, built-in delime switch, and removable pump screen streamline daily maintenance.
- The integrated detergent and rinse pumps, plus the pump-out drain, eliminate the need for a gravity drain.
- The rugged 304 stainless steel cabinet, stainless upper and lower wash/rinse arms, and 1 HP corrosion-resistant pump ensure durability.
- The unit is NSF and cULus listed, and meets ENERGY STAR® 2.0 where applicable.
Built-in savings:
- The machine only requires cold water (between 41-65°F) for installation, which reduces the load on your water heater and makes installation simpler.
- The machine uses only 14.6 gallons of water per hour, which can lower your sewer and chemical costs.
- The heat-recovery design minimizes the need for an exhaust hood and speeds up the drying of glassware.
Product Specs
| Specification | Value |
|---|---|
| Model | Energy Mizer® 181-VL |
| Footprint (W × D × H) | 24" × 27" × 33-3/8" |
| Door clearance | 11-1/4" |
| Rack size / Included | 19-3/4" × 19-3/4" • 1 glass rack |
| Capacity | 20 racks hr • 180 sec cycle |
| Water use | 0.73 gal per rack • 14.6 gal per hour |
| Wash / Rinse temps | 150–160 °F wash • 180–195 °F final rinse |
| Wash pump | 1 HP • 38 GPM |
| Booster heater | 5.3 kW @ 208 V • 7.1 kW @ 240 V (70 °F rise) |
| Electrical | 208–240 V • 1-ph • 60 Hz • 33–36 A |
| Construction | 304 stainless steel cabinet & legs |
| Shipping weight | 272 lb |
| Certifications | NSF, cULus, ENERGY STAR® 2.0 (select states) |
| Warranty | 1-year parts & labor (factory-authorized service) |
Features
| Specification | Value |
|---|---|
| Manufacturer | CMA Dishmachines |
| Brand Name | Energy Mizer |
| Certifications | NSF, cULus |
| Height | 33.38in |
| Width | 24.0in |
| Depth | 27.0in |
| Shipping Weight | 272.0lbs |
| Temperature | high temp |
| Style | door type |
| Rack Per Hour (approx) | 20 racks per hr |
| Rack Size | 20" x 20" |
| Specifications | Energy Mizer® Glasswasher, undercounter, 24"W x 27"D x 33-3/8"H, heat recovery system, hot water (180°F) sanitizing, built-in Safe-T-Temp booster heater with 70°F rise, (20) racks/hour, 180°F final rinse safety system, requires only cold water hookup, upper & lower stainless steel arms, digital LED temperature gauges, top mounted controls, auto fill feature, detergent & rinse chemical pumps, pump drain system, stainless steel construction, uses standard 19-3/4" x 19-3/4" glass racks, 11-1/4" door clearance, 1 HP wash pump, 6" legs, NSF, cULus |
Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.
