The Comstock-Castle CCMG3060-1 griddle is designed for the rigors of commercial kitchens. Its 60-inch wide cooking surface, precision manual controls, and durable stainless-steel construction make it a reliable choice for high-volume service. Featuring a 1-inch thick polished steel plate and five cast-iron "H" burners, this griddle delivers 150,000 BTUs of consistent heat to handle breakfast, late-night batches, and everything in between. With NSF, cETLus, and ETL-Sanitation certifications, this griddle meets the safety and sanitation standards demanded in professional foodservice environments.

Why you'll love it:

• The griddle has five powerful 30,000 BTU cast-iron "H" burners, one every 12 inches, providing a total of 150,000 BTU for even heat distribution across the entire surface.
• The 1-inch thick, 24-inch deep, highly polished cold-rolled steel plate retains heat and recovers quickly during peak usage periods.
• The smooth manual brass gas valves give you instant high-low/on-off control at each 12-inch zone, allowing for precise temperature adjustments.
• The 4-inch integrated splash guards on the back and ends contain grease and food debris, keeping the work area cleaner.
• The 3-inch wide front trough with a removable, high-capacity, stainless steel grease drawer enables fast and mess-free cleanup.
• The durable double-wall stainless steel exterior with a bull-nose landing resists corrosion and wipes clean easily.
• The 4-inch adjustable stainless steel legs stabilize the unit on any counter, ensuring a level and secure placement.
• The front-accessible standing pilots and pressure regulator simplify start-up and service procedures.
• The griddle is certified to NSF, cETLus, and ETL-Sanitation standards, ensuring safe and reliable operation.