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Descripción
Comstock-Castle CCR6-E Castle Electric Ranges
Product Description
The Comstock-Castle CCR6-E range is designed for busy kitchens that require powerful performance in a compact design. It features six high-efficiency hobs on top and a full-size, thermostatically-controlled oven below, delivering rapid heat-up and even cooking. The all-stainless steel front ensures durable, long-lasting construction to withstand the demands of diners, cafeterias, and high-volume kitchens. Custom options such as extra oven racks or casters are available upon request.
Key Features:
- The cooktop has six solid-disk heating elements. Three of the elements are 2.6 kW for searing and boiling, and three are 2 kW for simmering and holding.
- The total connected load is 17 kW, providing consistent and powerful heating that recovers quickly.
- The full-size oven measures 26 ¾" wide, 25 ⅞" deep, and 13 ⅞" high. It has top and bottom heating elements for uniform baking and roasting.
- The thermostat range is 125 °F to 500 °F, allowing for a wide variety of cooking tasks, from proofing to high-heat finishing.
- Two chrome-plated, repositionable oven racks are included.
- The front, back, and high-shelf are made of stainless steel, and the sides are galvanized steel, providing long-term corrosion resistance.
- The unit has 6" adjustable legs to level it and allow for easy floor cleaning.
- The control knobs are stay-cool and clearly marked for fast and easy operation.
- The unit is field-wired, so an electrician will need to make the final connection to the site-specific wiring.
Built to Keep Up:
- The one-piece welded frame is designed to withstand the weight of heavy pots and pans, as well as frequent moves or relocation.
- The insulated oven door and cavity help conserve energy and keep the exterior surfaces cooler, making it more efficient and safer to use.
- The lift-off hob rings allow for quick and easy cleaning of the cooktop without the need for any tools.
Certifications:
- Certified by cCSAus for electrical safety, ensuring the product meets safety standards.
- Approved by CSA Sanitation for use in commercial food service environments, verifying its compliance with sanitation requirements.
Product Specs
| Specification | Value |
|---|---|
| Model | CCR6-E |
| Range type | Electric restaurant range |
| Overall width | 36″ (914 mm) |
| Hob configuration | (3) 2.6 kW front • (3) 2 kW rear solid-disk elements |
| Total connected load | 17 kW |
| Oven interior | 26 ¾″ W × 25 ⅞″ D × 13 ⅞″ H |
| Oven temperature range | 125 °F – 500 °F (52 °C – 260 °C) |
| Oven racks supplied | 2 chrome-plated, adjustable |
| Electrical | 208 V / 60 Hz / 3-Phase, 54.1 A, field-wired |
| Legs | 6″ stainless, adjustable |
| Shipping size | 53″ × 29″ × 35″ (1346 × 737 × 889 mm) |
| Net / gross weight | 375 lb / 450 lb (170 / 204 kg) |
Features
| Specification | Value |
|---|---|
| Manufacturer | Comstock-Castle |
| Brand Name | Castle |
| Certifications | cCSAus, CSA-Sanitation |
| Width | 36.0in |
| Shipping Weight | 420.0lbs |
| Vent | backriser with hi-shelf |
| Top | (6) hotplates / french plates |
| Exterior Finish | stainless steel front & sides |
| Base | (1) standard oven |
| Specifications | Restaurant Range, electric, 36", (3) 2.6kw front hobs & (3) 2kw rear hobs, (1) 26¾" x 25⅞" x 13⅞" oven with (2) oven racks, thermostat control from 125° F to 500° F, stainless steel front, back and shelf, galvanized sides, 6" legs with adjustable feet, 17 total kW, plug supplied by electrician, 54.1 amps, 208v/3ph, cCSAus, CSA Sanitation |
Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.