Model M43-FTT | 3 Starfire® open burners & 3 French tops The Garland Master Series M43-FTT is engineered for high-volume, multi-tasking production lines. It delivers open-flame power up front and gentle, even heat across three rear French tops, all in a compact 34" modular footprint that fits seamlessly into a chef suite or custom counter cut-out.

Why you'll love it:

• 3 powerful Starfire® open burners, each rated at 18,000 BTU, for rapid heat-up and true wok-level searing.
• 3 rear cast-iron French tops with graduated heat zones, perfect for simmering stocks, sauces, and keeping foods warm.
• Total input of 59,000 BTU/hr, allowing you to keep up with peak-period orders while conserving energy during off-hours.
• Modular top design that can be easily placed on refrigerated bases, ovens, or chef suites, without the need for additional legs.
• Heavy-gauge stainless steel front and sides, built to withstand daily use and regular cleaning.
• Removable cast-iron ring grates and a one-piece stainless steel drip tray, making cleanup a breeze.
• Simple on/off valve control for each burner, with no pilot light to re-light and no confusing knobs.
• Easily converted to use natural or propane gas, with a front 1-1/4" NPT connection.
• Certified to meet CSA Flame, CSA Star, and NSF standards for gas safety and sanitation.

Popular factory options:

• The storage base can be made of stainless steel or aluminized material.
• The backguard can be 10, 17, or 33 inches in height and made of stainless steel.
• The unit can have a single or double-deck tubular high shelf.
• Rear gas connection kits are available in ¾, 1, or 1-¼ inch NPT sizes.
• The unit can be equipped with polyurethane swivel casters, some of which have front brakes.
• For multi-unit battery installations (up to 102 inches), a common front rail is available.